auce, lime juice, brown sugar, bon appetit seasoning, crushed red pepper and
Cut dried beef into pieces.
Add sour cream, mayo, dash of Worcestershire sauce and dash of Bon Appetit.
If unable to find Bon Appetit, you may use any other herb seasoning.
Mix all ingredients thoroughly.
Best if made the day before it is served. Hollow out round Italian bread.
Cut the center into cubes.
Place dip into center of bread.
Circle cubes around the bread.
Add stock to water; cook rice in this, covered, until water is absorbed, about 50 minutes.
Add 1/4 cup of butter, basil leaves, cinnamon, parsley, 2 teaspoons Bon Appetit, onion, salt and pepper; mix well.
Fill cavities of hens.
Cover exposed stuffing with aluminum foil to prevent drying.
Brush hens with a mixture of 1/4 cup of butter and remaining Bon Appetit.
Roast in a 450\u00b0 oven for 20 minutes.
Reduce oven to 350\u00b0; roast 45 minutes.
"bain marie\".
Bake the cake for 5 minutes. Then cover
Blend mayo, parsley, minced onion, dill weed, Bon Appetit and cream cheese.
Stir in sour cream.
Refrigerate for several hours or overnight to allow flavors to blend.
Serve with chips or cut up vegetables (raw carrots, celery, green peppers, cucumbers, cauliflower, broccoli, etc.).
onsistency you want.
Add Bon Appetit using more or less, to
ice paste.
ASSEMBLE THE CAKE:
In the bowl of
ur the batter into the cake pan. Bake for 30-40
FOR THE CAKE:
Preheat oven to 350'
ottom of the pans. This cake can stick.
You can
Melt butter; stir in flour, Bon Appetit and salt. Cook until bubbly
Break cake into bite-size pieces.
In a separate bowl, mix the Cool Whip, sour cream and evaporated milk together.
In a large bowl, put a layer of cake and 1/3 of Cool Whip mixture over cake. Make 2 layers (end with last of Cool Whip mixture).
Add glaze as last layer; top with strawberries.
Refrigerate overnight.
Do not mix.
Serve with long spoon.
Bon appetit!
Chip meats into pieces; I use my Cuisinart.
Add Bon Appetit or Jane's Krazy Mixed-Up salt.
Combine remaining ingredients, then add meat and seasoning.
atter into your prepared tube cake pan.
Bake for about
Butter a 9 x 13-inch pan.
Sprinkle coconut and pecans in pan. Spread German chocolate cake mix (made according to package directions).
Combine until smooth the cream cheese, margarine and powdered sugar.
Drop by spoonful on top of cake.
Do not mix or stir.
Bake 40 to 50 minutes at 350\u00b0.
Bon appetit!
Note: If you use frozen blueberries thaw and drain them also.
Preheat oven to 375'F.
Mix together the sugar, shortening, and egg substitute.
Sift together the flour, baking powder and salt.
Add the dry to the wet ingredients.
Gently add the blueberries last.
Spread in a 9x9 inch baking dish.
Prepare the crumb mixture by mixing the ingredients and sprinkling on top of the blueberry cake batter.
Put in oven and bake!
Bon Appetit!
Bake two 16-ounce cake recipes in a Wiltons doll cake pan.
Remove
Bake two 16 oz cake recipes in a Wiltons doll cake pan.
Remove
o 16 oz cake recipes together in a Wiltons doll cake pan.
ke two 16 oz cake recipes in a Wiltons doll cake pan.
Remove