00b0F Spray 9-inch glass pie plate with cooking spray.
9 inch oven-proof pie dish by spraying with some
han the size of your pie pan. Remove top piece of
Melt margarine and mix with sugar.
Add eggs and beat mixture well.
Add vinegar, vanilla and nuts, mix well.
Put in unbaked pie shell and bake 40 to 45 minutes at 350\u00b0.
This pecan pie is lighter and not as sweet as most pecan pie recipes.
Mix dark corn syrup, sugar, oatmeal, coconut, eggs, salt, butter and pecans together.
Pour into pie shell.
This is just a little change to regular Southern Pecan Pie recipes.
Good enough to win a prize at the county fair.
Mix cherries, Bisquick, first sugar and milk,
spread in baking dish.
ntil smooth.
Pour into pie shell.
Sprinkle coconut and
Puree 1 1/4 cups of the blueberries (reserve 1/4 cup for garnish).
Cook pudding according to directions.
Add blueberries and cinnamon.
Pour into cooled pie shell.
Let cool, then chill at least 3 hours before serving.
o 400.
Grease 9\" pie plate.
Spread Cottage (or
00b0F.
Mist a 9\" pie pan with cooking spray. Set
Combine spinach, onion, red peppers, olives and seasonings in a greased 9 inches pie plate.
Top with feta.
Mix Bisquick, milk and egg with whisk until smooth, then pour over other ingredients.
Bake at 400\u00b0F for 30-35 minutes until knife in center comes out clean.
Heat oven to 400.
Spray 9 inch glass pie plate with cooking spray.
Layer Bacon and Cheese into pie plate.
In medium bowl stir Bisquick mix, 1/3 cup of Mayo, the milk, pepper and eggss with whisk until blended.
Pour into pie plate.
Bake 25 to 30 minutes until top is golden brown and knife inserted in center comes out clean.
Let stand 5 minutes.
Before serving spread 2 TBSP mayo over top of pie.
Sprinkle Shredeed lettuce over this layer.
Top with the sliced tomatoes.
Slice and serve.
F).
Place Bisquick and butter in 9 inch pie plate; pour
egrees.
grease 9-inch pie plate.
Melt butter in
Preheat the oven to 350 degrees.
Coat a 9-inch pie plate with cooking spray.
Combine the sugar, buttermilk, Bisquick, melted butter, vanilla, and eggs in a blender and process until smooth.
Pour into the prepared pie plate and bake until browned and still a little jiggly (the pie will set as it cooks), 30 to 40 minutes.
Let cool for 10 minutes before slicing into wedges. Sprinkle with a little confectioner's sugar.
Heat oven to 400\u00b0F.
Grease 9-inch pie plate.
Sprinkle broccoli, 1 cup of the cheese, the chicken and onion in pie plate.
Stir Bisquick mix, milk, salt, pepper and eggs until blended.
Pour into pie plate.
Bake 30 to 35 minutes or until knife inserted in center comes out clean.
Sprinkle with remaining cheese.
Bake 1 to 2 minutes longer or just until cheese is melted.
Cool 5 minutes.
Spray large pie pan with Pam.
Layer
Heat oven to 400\u00b0F.
Spray a 9 inch pie plate with non-stick cooking spray.
Cook beef and chopped onion in a skillet over medium about 10 minutes or until beef is brown. Drain excess fat.
Stir in salt, garlic powder and worcester sauce and then spread in pie plate.
Next, sprinkle the shredded cheese on top of the beef.
In a small bowl, whisk together the milk, eggs and Bisquick. Make sure you try to get as many lumps out as you can. Pour over meat mixture.
Bake in oven for 25 minutes or until a knife comes out clean.
Preheat oven to 350 degrees Fahrenheit.
Grease a 10\" pie plate.
Place milk, sugar, Bisquick, butter, eggs, vanilla, and lemon juice in container of a blender.
Cover and whirl on high speed for 15 seconds.
Pour into prepared pie plate.
Bake in oven until a knife inserted in center comes out clean, about 50 to 55 minutes.
ith cooking spray.
Combine Bisquick, eggs and milk in small