o 350F; spray a large casserole dish (I used a deep
Preheat oven to 350 degrees.
In an 8x8 casserole dish, layer broccoli mix and turkey. Mix remaining ingredients in a small bowl and pour over the turkey and broccoli mix.
Bake for 20-25 minutes.
Prepare rice to package directions meantime.
Saute onion and celery in non-stick cooking spray until tender.
Mix in soup, wine, sour cream, spices-let bubble.
Add turkey.
Turn into a 3 quart casserole dish.
Add cooked rice-mix.
Bake at 350 degrees uncovered for 30 to 35 minutes.
Cook pasta according to directions on box.
Preheat oven to 325\u00b0F.
Mix all ingredients in a casserole dish reserving about a half cup of cheese. It also works best to add the noodles last.
Sprinkle the remaining cheese on top.
Bake for 30 minutes.
Enjoy!
ressing separately from turkey, pour fat over dressing in casserole. Bake at
Brown meat in a skillet with onion powder, celery salt, salt and pepper.
In a large pot over medium high heat, whisk together cream soup, water, and soy sauce.
Add rice and meat, bring to a boil.
Simmer 10 minutes, stirring occasionally, do not cover.
Pour into a greased casserole dish with a lid.
Bake for 45 minutes to 1 hour at 350 degrees.
*NOTE* When I make the beef variation I like to add two teaspoons of beef granules. Or two beef cubes for more of a beefy flavor.
Mix soups, milk, thyme, black pepper, vegetables and turkey in a 3-qt shallow baking dish.
Heat water and margarine to a boil in a medium saucepan over high heat.
Add stuffing and mix lightly.
Spoon stuffing over turkey mixture.
Bake at 400F for 25 minutes or until hot.
Preheat oven to 350.
Spray 9X13 dish with non-stick cooking spray.
Break tortillas into pieces on bottom of pan.
Layer turkey slices over tortillas.
In a large mixing bowl, combine green chilies, black olives, corn, cilantro and cheese. Pour over turkey layer.
In same bowl, whisk together eggs, milk, garlic and pepper. Pour over cheese layer.
Cover pan with foil and bake at 350 for 45-50 minutes or until a knife inserted in center comes out clean.
Mix first 5 ingredients together and add to chopped chicken or turkey.
Top with crushed Ritz crackers. Chip butter on top and bake at 300\u00b0 for 30 to 40 minutes.
he butter thoroughly.
The Turkey:.
Using a tablespoon, gently
Thaw turkey as directed on packaging.
175 degrees C).
Rinse turkey, and pat dry. Gently loosen
b>turkey in
ke everything out of the turkey. There will be a giblet
In a large mixing bowl, combine turkey, gravy, sour cream, chili peppers, green onions and olives.
Grease the sides of a microwave-safe 1 1/2-quart casserole.
Sprinkle 1/3 of the corn chips over the bottom of casserole.
Pour half the turkey mixture over chips.
Top with half the cheese.
Repeat layers, reserving last portion of corn chips.
Heat oil in a skillet over medium heat. Cook and stir onion and garlic in hot oil until soft and translucent, 5 to 10 minutes.
Heat a large pot over medium-high heat. Cook and stir turkey and chili seasoning in hot pot until turkey is browned and crumbly, 5 to 10 minutes.
Stir onion-garlic mixture into turkey mixture. Add chili beans, corn, black beans, water, diced tomatoes, and tomato paste; stir. Bring to a simmer, reduce heat to low, and simmer until flavors blend, 1 hour.
and place the giblets and turkey neck into a large saucepan
.
Grease a 13x9 casserole dish, and set aside.
rease a 3-quart casserole dish.
Mix turkey, chicken soup, tomatoes
he way to get the best results, if this is too