Cook the spiral pasta until tender.
Cook lean beef mince in a frying pan until browned and spoon onto pasta.
Empty jar of Pasta Bake (I use Leggo's) over mince and mix all together.
Sprinkle with cheeses and back in a preheated oven on 190 degrees C for 20 minutes.
Variation: add grated carrot and zucchini, or baby spinach and pine nuts.
Cook the pasta and drain well.
In
big pan cook the pasta as per packet with lightly
You also need 1 sachet Coleman's Tuna and Pasta Bake mix.
Cook the pasta according to the given directions.
Tip sachet contents into a saucepan.
Add a splash of the milk and mix well.
Stir in remaining milk.
Bring sauce to the boil.
Stirring continuously.
Add tuna, sweetcorn and drained cooked pasta.
Pour into heatproof dish.
Top with crushed potato chips and grated cheese.
Place under a hot grill until golden.
Serve.
Cook pasta according to package, drain and
Whisk together olive oil, lemon juice and parsley. Set aside.
Cook pasta in boiling salted water until al dente. Drain and let cool.
Transfer cooled pasta to a large bowl along with tuna, sugar snap peas, pepper, corn, spinach and raisins. Add dressing and toss to combine.
50\u00b0F
Cook the pasta in salted water until al
Cook pasta in plenty of boiling salted water for 10 minutes or until al dente(firm to bite). Drain and rinse through cold water.
Stir Condensed Cream of Celery soup through pasta. Carefully fold in tuna chunks, cheese and parsley.
Pour into oven proof dish. Sprinkle topping on top.
Bake at 190 degrees celsius on fan bake for 20-25 minutes or until heated through and topping is golden.
Serve with grilled tomatoes and tossed salad. Enjoy!
Cook pasta for required time, drain well
o the boil. Add the pasta and cook according to the
Cook the pasta with the onion in a
1 minutes. Drain and toss pasta with 1 tablespoon olive oil
minutes. Then add the tuna and saute for another 3
Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain and return penne to the pot.
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
Mix tuna, spaghetti sauce, salt, pepper, and Italian herbs into the drained penne. Pour penne mixture into an oven-proof dish. Sprinkle with Cheddar cheese and bread crumbs.
Broil in the preheated oven until cheese is melted and breadcrumbs are crispy, about 5 minutes.
Drain tuna very well and add to
Place lasagna in a 12 x 7-inch glass baking dish. Cover with water and set aside.
In 1-quart glass dish, combine onion, oil and flour. Cook on High power 1 minute. Stir to dissolve flour. Stir in vegetables and milk.
Cook on High for 4 minutes, stirring once. Combine cheese, cottage cheese, egg and pepper.
Drain lasagna.
In the same dish, layer half each lasagna, vegetables, cheese and tuna.
Repeat layers and top with remaining cheese. Cover and cook on High power 15 minutes or until hot.
Let stand 10 minutes or so.
ach lasagna, vegetables, cheese and tuna.
Repeat layers.
Top
Saute bacon, onion & garlic for approx 2 minutes.
Add remaining vegetables & sage and saute until pumpkin is almost tender.
Add soup & water and stir until soup dissolves, mix in chicken & cream.
Add cooked pasta & stir to combine.
Transfer to an ovenproof dish & sprinkle with cheese.
Bake at 170.C until cheese has melted and pasta bake is heated through.
Prepare potatoes as directed except use 2-quart casserole. Stir in peas and carrots and tuna.
Bake at 400\u00b0 for 30 minutes. Stir.
Combine bread crumbs, cheese and butter.
Sprinkle over casserole and return to oven.
Bake 25 to 35 minutes longer until tender.
he butter.
Cook the pasta shapes in plenty of boiling