Twisty Bolognese Pasta Bake - cooking recipe
Ingredients
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375 g dried spiral pasta
250 g beef mince
575 g pasta bake sauce
1 cup tasty cheese, grated
1/4 cup parmesan cheese
Preparation
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Cook the spiral pasta until tender.
Cook lean beef mince in a frying pan until browned and spoon onto pasta.
Empty jar of Pasta Bake (I use Leggo's) over mince and mix all together.
Sprinkle with cheeses and back in a preheated oven on 190 degrees C for 20 minutes.
Variation: add grated carrot and zucchini, or baby spinach and pine nuts.
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