Twisty Bolognese Pasta Bake - cooking recipe

Ingredients
    375 g dried spiral pasta
    250 g beef mince
    575 g pasta bake sauce
    1 cup tasty cheese, grated
    1/4 cup parmesan cheese
Preparation
    Cook the spiral pasta until tender.
    Cook lean beef mince in a frying pan until browned and spoon onto pasta.
    Empty jar of Pasta Bake (I use Leggo's) over mince and mix all together.
    Sprinkle with cheeses and back in a preheated oven on 190 degrees C for 20 minutes.
    Variation: add grated carrot and zucchini, or baby spinach and pine nuts.

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