Mix the ingredients beginning with the cream cheese and ending with the cumin powder.
Spread flat in a 9 x 13 dish.
Sread taco sauce or salso over the cheese mixture.
Sprinkle and layer vegetables and cheese in the above order. Chill and serve with taco chips.
ink. Add 2 packets of taco seasoning, and diced tomatoes. Let
Preheat oven to 350 degrees F (175 degrees C).
In a large skillet over medium heat, brown beef. Drain well. Stir in beans, taco sauce, chili powder and cumin. Heat until warm.
Spread the meat and bean mixture into a 9x13-inch casserole. Spread sour cream over the beef and bean mixture, then sprinkle onions, tomatoes, olives and peppers. Top with cheese.
Bake at 350 degrees F (175 degrees C) for 30 minutes. Serve warm.
eep warm.
Pour the taco sauce in the pan and simmer
Mix cream cheese and sour cream together.
Layer cream cheese mixture on a plate.
Add taco sauce, 4 ounces Cheddar cheese, chopped tomato and chopped pepper.
Then add remaining Cheddar cheese on top.
Brown hamburger, sausage and onion.
Add soup, taco sauce and chiles.
Mix well.
Add Velveeta by slices or small cubes.
Stir until melted and simmering.
Serve from crock-pot with nacho chips.
Set oven to 350 degrees.
Grease a 13 x 9-inch baking dish.
In a bowl mix together cottage cheese, 1-1/2 cups shredded cheddar cheese, tomatoes, green onions, chili powder, seasoned salt and green chilies (if using).
Divide the mixture between the 8 corn tortillas.
Roll up the tortillas and place seasom-side down in the baking dish.
Drizzle the taco sauce over the tortillas and thne sprinkle with 1 cup grated cheddar cheese (or to taste).
Bake for 15-20 minutes or until hot and the cheese has melted.
"COPYCAT JACK IN THE BOX TACO SAUCE\" RECIPE (RECIPE #423994) BEFORE ASSEMBLING DEEP-FRIED
ide.
To make a taco pocket, blister a flour tortilla
Brown hamburger and onions; drain well.
Add taco seasoning and 1 cup water.
Simmer for 15 minutes on low.
Mix taco sauce and tomato sauce in bowl.
Spread 1/3 of sauce mixture in 9 x 13 pan.
Prepare tortilla cups; set aside.
Prepare tomatillo guacamole; cover and chill.
In a medium skillet cook beef and garlic until beef is brown.
Drain off fat.
Stir in kidney beans, corn, taco sauce and chili powder.
Bring to boiling; reduce heat. Cover and simmer for 10 minutes.
nd drain fat.
Follow taco mix preparation directions, make sure
eans and the packet of taco seasoning (you could also use
Brown hamburger; add taco seasoning and water.
Let simmer. Heat refried beans and warm tortilla shells.
Mix tomato sauce with taco sauce and spread 3/4 cup of this mix on bottom of 9 x 13-inch pan.
Set aside the rest of sauce mixture.
Fill each tortilla shell with 1/3 cup each of cheese, meat mix and beans.
Fold shells burrito-style and line them up in pan.
Top with remaining sauce and sprinkle with remaining cheese.
Bake at 350\u00b0 for 30 minutes or until cheese is melted.
Before serving, spread sour cream on top.
hrimp completely. Reserve shells for sauce (recipe to follow) and rinse shrimp
In a large skillet, rehydrate TVP granules and onion; drain. Stir in dry taco seasoning mix and water.
Simmer 10 minutes over low heat.
In a large bowl, combine lettuce, cheese, tomatoes and corn chips.
Add TVP mixture just before serving.
Top with sour cream and/or taco sauce.
Yields 4 to 6 servings.
Brown in skillet the ground chuck and onion.
Remove from heat and stir in kidney beans and salt and pepper.
Combine in a large salad bowl the lettuce, tomatoes and tortilla chips.
Put meat and bean mixture in a bowl.
May use the Chili Tomato Sauce recipe or taco sauce of your choice.
Serve meat and bean mixture over salad mixture (individual servings).
Put chili sauce or taco sauce over the mixture.
Brown ground chuck and onions in skillet on medium high till meat is no longer pink.
Add taco seasoning (do not add water to mix) and toss with the meat to coat, cooking for about 5 more minutes.
Lightly butter the inside of the buns and toast in skillet or under broiler till nice and brown.
Spread the taco sauce on the inside of each bun, add taco meat, shredded lettuce, cheese and tomato.
Enjoy!
Mix taco sauce, sour cream and cream cheese.
Spread on pizza pan.
Brown meat.
Drain off fat and add taco seasoning.
Spread over cream mixture.
Layer with raw vegetables.
Top with cheese. Serve with chips.
he fat and add the taco seasoning mix and water. Stir