Cut the zucchini in half lengthwise and scoop out the center. Prepare your meat loaf recipe as usual.
Mound the meat loaf in the zucchini halves.
Bake according to meat loaf recipe.
Remove from oven and serve.
There's no clean-up because you can eat the \"pan.\"
edium-high heat. Carefully add beef brisket and brown the meat
he mixture into an ungreased loaf pan, 9 x 5 x
Take a sharp knife and cut through the smoked chipped beef loaf until it is in tiny pieces.
Place it in a bowl with the cream cheese and mix together.
Add enough horseradish to suit your own taste.
When everything is mixed together, store in refrigerator until ready to use.
00\u00b0.
Mix ground beef, crumbs and onions lightly into
In
a
large bowl, combine all ingredients.
Shape into loaf in\toblong\t2-quart baking dish.
Cover with paper towel and heat at\tHigh
(Full Power) for 25 minutes or until done, turning
dish occasionally.
Drain;
let
stand,
covered,
5 minutes.
(May substitute your favorite meat loaf recipe.)
Make your favorite meat loaf recipe and roll out in rectangle. Lay slices of precooked boiled ham and Mozzarella cheese on it. Roll up and place in 9 x 5 x 3-inch loaf pan.
Bake in 350\u00b0 oven for about 1 hour.
ver medium heat. Cover the beef with the flour.
Put
Make your favorite meat loaf, using very ground beef.
Pat in bottom of casserole.
Preheat oven to 350\u00b0.
In a large bowl, combine all of the ingredients.
In a large, greased baking pan, shape mixture into a loaf.
Bake for 1 hour or until done.
or the meat loaf mix together the ground beef, breadcrumbs, milk, eggs
ixing bowl, combine egg, ground beef, parsley, Worcestershire sauce, garlic and
Soak bread crumbs in milk.
Add ground beef, eggs, onion, salt, pepper and sage.
Mix well.
Form into loaf and place in greased loaf pan.
With fork, rough top of loaf.
Combine brown sugar, catsup or chili sauce, nutmeg and ground mustard.
Pour over loaf and bake at 350\u00b0 for 1 hour.
Serves 6 to 8.
Mix the ground beef, bread crumbs, beaten egg, onion, salt, pepper and 1/2 cup tomato sauce together.
Form mixture into loaf and place in shallow baking pan.
Combine remaining ingredients and pour over beef loaf.
Bake in a 350\u00b0 oven for 1 hour and 15 minutes.
Baste loaf often and serve remaining sauce at the table with the loaf.
Serves 6.
Mix the ingredients well and chill.
Use 1 loaf unsliced bread, preferably not white.
I like a round pumpernickel.
Remove bread from inside the loaf, leaving a 1-inch border around the outside.
Spoon dip into center of loaf and serve with small pieces of torn rolls around outside of loaf on a platter.
Good with rye rolls.
Combine 1/2 cup of soup and ground beef. Mix thoroughly and add all other ingredients (except remaining soup). Mix well. Shape into a loaf. Place in shallow pan. Bake at 350 degrees for 1 hour and 15 minutes. Blend remaining soup with 1/4 cup water. Heat and serve with loaf.
Preheat oven to 400 degrees F.
Brown ground beef with Recipe Ready Jalapeno Peppers in large nonstick skillet over medium-high heat; drain fat.*
In 11x7-inch casserole dish combine beef mixture with salsa, half the chips and 2 cups cheese. Top with remaining chips and cheese.
Bake uncovered 20 minutes or until cheese is melted and top is golden brown.
Put bread
crumbs
in
a
large bowl and pour milk over them. Stir in ground beef, salt, pepper, grated carrot, onion and beaten eggs.
Lightly shape the meat loaf mixture into an oval loaf. Put in a shallow pan; set aside.
Mix the ketchup, brown sugar and
mustard and spread over the top of the loaf. Bake 1 1/2 hours at 325\u00b0.
Preheat the oven to 350\u00b0. Add cheese to Basic Meat Loaf recipe. Cut peppers in halves and stuff with meat mixture.
Pour Marinara Sauce over them and bake 1 hour.
Make your favorite meat loaf. Put in deep baking dish. Meat loaf should be no more than 3-inches thick. Put soup on top of meat loaf; smooth out. Mix peas and corn together; pat on top of soup. Top with hash browns or tater tots.