Prepare pastry crust according to recipe.
Combine cornstarch, sugar, salt and chocolate in a saucepan.
Stir in milk gradually. Cook over medium heat, stirring constantly, until mixture thickens and comes to a boil.
Boil 1 minute.
Blend half the mixture into egg yolks.
Stir into mixture in saucepan; cook 1 minute, stirring constantly.
Remove from heat.
Stir in butter or margarine and vanilla.
Cool slightly.
Pour into pastry shell and bake as directed in Basic Meringue Recipe.
Prepare Basic Eclair dough.
Put through a pastry tube or spread with a spoon, making strips 4 x 1 1/2-inches on greased baking sheet.
Bake and cool as directed in Basic Eclair recipe.
Basic Pasta Recipe: Start with the flour - measure
Prepare rice according\tto basic rice recipe except for baking.
Stir in
all
ingredients\texcept chicken.
Cover and bake at 350\u00b0 for
10
minutes.
Remove rice from oven and stir in chicken.
Return to oven and bake an additional ten minutes or until all liquid is absorbed.
Yields 2 servings.
ick.
Bottle the Finished Kombucha: Measure out your starter
Pour the bottle of kombucha and sweetened tea into a
Put 1 portion (1/2 recipe) basic cookie dough, 1 cup semisweet
BASIC BREAD:
Mix the flours,
Stir basic ingredients together until the sugar
Put the limes in a shaker (or something large enough with a lid).
Add the agave and muttle. (mash or squish).
Add ice along with 4 or 5 mint leaves.
Add Kombucha (any flavor) to make the shaker 3/4's full.
Top it off with the sparkling water to the top line of the shaker cup.
Do not strain. Just pour into your glass and Enjoy!
BASIC DONUTS:.
Line jellyroll pan
Melt butter in a saucepan over low heat. Add orange juice and brown sugar; stir until sugar dissolves, 2 to 3 minutes. Stir in kombucha, cinnamon sticks, and cloves. Simmer gently until flavors combine, about 5 minutes. Stir in brandy and pour into mugs.
Basic: Pour the cup of distilled
Place blackberries and raspberries in highball glass. Add five mint leaves and sugar; muddle with muddler or handle of wooden spoon until mint is bruised and fragrant and berries are mashed.
Pour in lime juice, coconut water and kombucha. Stir in ice cubes and remaining five mint leaves.
Garnish with additional berries and mint sprig.
Prepare the basic meatball recipe -- except cook them in a Dutch oven.
Drain off the excess fat.
Add the soup, sour cream, peas (with liquid) and potatoes, heat to boiling, stirring occasionally.
Prepare the dumplings.
Drop the dough by TBLS onto the boiling stew. simmer uncovered for about 10 minutes.
Cover and simmer another 10 minutes longer.
Serve.
EGG DUMPLINGS: Mix all the ingredients together until a soft dough forms.
PARSLEY DUMPLINGS: Mix all the ingredients together until a soft dough forms.
Prepare the basic meatballs recipe #8060 and set aside.
Melt the margarine in a large skillet.
Add the garlic, thyme leaves, mushrooms, and zucchini; cook over medium-high heat for about 5 minutes, stirring occasionally.
Add the cooked meatballs; cover and simmer, stirring occasionally, until the vegetables are tender, about 10 minutes.
Sprinkle with the salt and cheese.
Add the tomato wedges, cover and heat for 2 to 3 minutes.
Serve over rice for a complete meal.
br>If you follow this recipe I promise you`ll be
Preheat the oven to 400\u00b0F. Grease a 12-cup muffin pan.
Sift the flour into a large bowl; rub in the butter. Stir in the sugar, buttermilk and egg. Do not over-mix; the mixture should be lumpy. Spoon the mixture into the prepared pan.
Bake for 20 mins until toothpick inserted into center comes out clean. Cool in pan 5 mins. Remove from pan; cool completely on wire rack.
For the fruit & spice muffin, sift the mixed spice with the flour. Add the dried fruit with the sugar.
For the date & orange muffin, substitute 1 cup of the ...
range Omelette: Replace water in Basic Omelette recipe with orange juice. Cook
Prepare Basic Crepes recipe according to recipe directions. Separate with wax paper