Harvest Time Meatballs - cooking recipe

Ingredients
    1 recipe basic meatballs (prepared from Carla's Basic Meatballs)
    2 tablespoons margarine or 2 tablespoons butter
    1 clove garlic, minced
    1/2 teaspoon thyme leaves, minced
    1/2 lb fresh mushrooms, sliced
    3 medium zucchini, sliced thin
    salt & freshly ground black pepper
    1/3 cup parmesan cheese, Grated
    2 tomatoes (Cut each tomato into 8 wedges.)
Preparation
    Prepare the basic meatballs recipe #8060 and set aside.
    Melt the margarine in a large skillet.
    Add the garlic, thyme leaves, mushrooms, and zucchini; cook over medium-high heat for about 5 minutes, stirring occasionally.
    Add the cooked meatballs; cover and simmer, stirring occasionally, until the vegetables are tender, about 10 minutes.
    Sprinkle with the salt and cheese.
    Add the tomato wedges, cover and heat for 2 to 3 minutes.
    Serve over rice for a complete meal.

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