aking dish. Stir in the baked beans, molasses, brown sugar, barbeque sauce, dry
dd in the 2 cans baked beans, molasses, prepared yellow mustard, dry mustard
Preheat oven to 350 degrees.
Brown ground beef with onions in med. skillet.
Brown polish sausage.
Cook bacon.
Combine baked beans with ketchup, brown sugar, molasses, worcestershire, and mustard.
Add meats to the bean mixture.
Place everything into an oven safe baking dish and bake uncovered at 350 degrees for 30 minutes or until warmed through.
dd pinto beans, northern beans, baked beans, kidney beans and garbanzo beans. Stir in ketchup, molasses, brown
Fry bacon until crisp; drain and crumble.
Saute onions in 1/4 cup of bacon drippings.
Add sugar, salt, garlic powder, dry mustard and vinegar.
Cover and simmer 20 minutes.
Mix this with all the beans (drain the butter, lima and kidney beans but not the baked beans) and the molasses in crock-pot.
Cook on low 5 or 6 hours.
ugar, barbeque sauce, ketchup, mustard, molasses, liquid smoke flavoring, black pepper
Empty baked beans in a large bowl. Fry bacon to a crisp.
Keep the oil.
Saute onion and green pepper. Empty in bowl.
Peel or squeeze the orange juice into bowl. Chop or grind the orange peelings.
Place in the bowl. Stir in the oil from bacon in the bowl also.
Stir in the Brer Rabbit molasses. Combine all the ingredients into bowl.
Stir well.
Place baked beans and all ingredients into a baking dish. Bake 45 minutes until thickens at 350\u00b0.
Crumble the ground beef in a large skillet over medium-high heat. Cook and stir until no longer pink, 5 to 10 minutes. Drain off grease and transfer the beef to a 4 quart or larger slow cooker. Stir in the baked beans, bacon, ham, onion, chili powder, ketchup, brown sugar and molasses. If it seems thick, stir in the water. Cover and cook on High for 3 hours or cook for 6 to 8 hours on Low.
cooked diced bacon, baked beans, kidney beans, barbecue sauce, molasses, Worcestershire sauce and mustard
Melt butter or margarine in a skillet.
Add onion and cook over medium heat until soft, stirring occasionally.
Blend in ketchup, molasses, Tabasco, brown sugar, salt and dry mustard. Bring to boiling.
Stir in baked beans.
Put mixture into casserole dish.
Put bacon across top of beans.
Bake at 375\u00b0 for about 20 minutes or until bacon is cooked.
n the molasses, Worcestershire sauce and Tabasco.
Add the baked beans; mix
Cook bacon strips; drain and crumble.
Brown ground beef; drain.
Add onion, molasses, ketchup, brown sugar and dry mustard. Stir ingredients together and heat through.
Add small portions to B & M baked beans.
Cover and bake 1 hour until piping hot at 325\u00b0. Larger portion, add entire mixture to 2 (3 pound) cans B & M baked beans.
Cover and bake for 1 to 1 1/2 hours until hot.
Stir occasionally.
Preheat oven to 350 degrees F (175 degrees C).
Mix baked beans with pork, molasses, onions, brown sugar and ketchup together and put in a greased casserole dish. Top with bacon, cover and bake for 3 hours or until thick.
Brown meat and drain.
Cut onion into rings.
Add spices and onion.
Stir in 1/2 bottle of molasses and brown sugar.
Add Baked Beans, BBQ Sauce -- we like Sweet Baby Rays.
Bake for 1-1.5 hours at 350.
Preheat oven to 350 degrees F (175 degrees C).
Place bacon and onions in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
In a large bowl combine beans, molasses, mustard, salt, tomatoes, brown sugar, dry mustard, ham, onions and crumbed bacon. Mix well and transfer to a 2 quart casserole dish.
Bake in preheated oven, covered, for 1 hour. Uncover and bake for 1 hour more.
Mix beans, molasses and sugar.
Place in large bowl.
Cut bacon slices in 2-inch pieces and place on top of beans.
Bake at 375\u00b0 for 1 hour.
Saute onion and green pepper in bacon drippings. Add beans, molasses and mustard. Cover and simmer 20 minutes.
Mix first 4 ingredients.
Drain 2 small cans of lima beans or 1 large can Great Northern beans.
Add 1 regular can baked beans. Mix all together with 4 slices fried bacon.
Bake 1 hour at 350\u00b0 to 375\u00b0.
large mixing bowl combine beans, pineapple, brown sugar, ketchup and
Rinse and drain baked beans from the can.
Combine all ingredients (except beans) and mix well.
Put beans in a crock-pot and pour mixture over them; gently mix into beans.