Rosemary'S Baked Beans - cooking recipe

Ingredients

1 large can baked beans
1/4 c. molasses
1/2 c. brown sugar
3/4 c. Open Pit regular barbecue sauce

Preparation

Rinse and drain baked beans from the can.
Combine all ingredients (except beans) and mix well.
Put beans in a crock-pot and pour mixture over them; gently mix into beans.