wo if doubling recipe).
TO make the apple filling: this step
or another 10 minutes. The pancake should be light brown and
Preheat oven to 350 degrees.
In a bowl, combine pancake mix, milk, oil and egg.
In an 8-inch ovenproof skillet, melt butter over medium heat.
Stir in brown sugar,cinnamon and apple slices.
Saute until sugar is dissolved.
Pour batter over apple mixture.
Cook uncovered, over medium heat until bubbles form on top of pancake.
Place in oven and bake, uncovered, at 350 degrees for 12-17 minutes or until golden brown. Invert onto a serving platter or large enough plate. Serve with syrup.
Combine mix, water, eggs and 1 teaspoon sugar.
Saute apples in butter until soft.
Pour apples into greased 9 x 13-inch pan. Sprinkle nuts over apples.
Pour pancake batter over apples and nuts.
Combine cinnamon and the remaining sugar; sprinkle over batter.
Bake at 450\u00b0 for 12 to 14 minutes or until pancake is puffed and sugar is melted.
Preheat oven to 400 degrees fahrenheit.
Prepare an 8\"x8\" pan with cooking spray.
Melt butter and lightly saute sugar, cinnamon and apples for 5 minutes. Spoon apples into baking pan.
Beat egg whites until stiff. Set aside.
Beat flour, baking powder, milk, salt, and egg yolks until smooth.
Fold egg whites and batter together.
Pour batter over apple slices.
Bake at 400 degrees fahrenheit for about 10 to 12 minutes or until pancake is done.
Serve immediately with maple syrup.
Combine pancake mix, milk, oil and egg. In an 8-inch ovenproof skillet, melt butter. Stir in brown sugar and apple slices. Saute until sugar is dissolved. Pour batter over apple mixture. Cook, uncovered, over medium heat until bubbles form on top of pancake.
Preheat oven to 350 degrees F.
In a 10-inch cast iron skillet, warm the apple pie filling, butter, cinnamon.
In a bowl, beat the eggs until frothy. Add the milk, flour, sour cream, lemon zest, and salt.
Beat just until batter is smooth.
Pour over the hot apple mixture in the skillet, and immediately put the pan in the oven. Bake for 20 to 25 minutes, or until the pancake is puffed up and golden brown. Using a small, fine sieve, lightly dust the top of the pancake with confectioners' sugar. Serve warm.
Combine pancake mix, oil, milk and egg. In cast-iron skillet, melt butter. Add brown sugar and apple. Pour batter over butter mixture and cook until bubbles come to top. Move skillet to preheated 350\u00b0 oven and cook for 12 to 17 minutes. Invert pancake onto platter and sprinkle with cinnamon and sugar.
Preheat oven to 425\u00b0.
Generously butter 10-inch round baking dish.
Combine pancake mix, brown sugar, cinnamon and nutmeg in bowl.
Add eggs, milk and butter.
Mix well.
Stir in apple.
Pour into baking dish.
Arrange sausage on batter.
Bake 12 to 15 minutes or until golden brown.
Cut in wedges and serve with syrup.
Heat oven to 450\u00b0.
Mix pancake mix, eggs, water and 1 teaspoon sugar; mix well.
In ovenproof skillet, saute apples in butter until tender.
Remove skillet from heat and sprinkle with nuts. Pour batter evenly over apples.
Mix remaining sugar and cinnamon. Sprinkle over batter.
Cover skillet with lid or foil and bake 12 to 14 minutes or until pancake is puffed and sugar is melted.
o 450\u00b0.
Combine pancake mix, milk, eggs and 1
Brown sausages.
Combine remaining ingredients, except apple. Mix until batter is smooth.
Add apple.
Pour into greased 10 x 6-inch pan.
Arrange sausage on top.
Bake at 450\u00b0 for 20 minutes.
Preheat oven to 400\u00b0.
Melt 6 tablespoons butter into 9 x 13-inch dish.
Mix together flour and milk.
Then add eggs and sugar; mix.
Pour batter over top of melted butter.
Add apples and sprinkle with cinnamon.
Bake at 400\u00b0 for 20 to 25 minutes or until pancake puffs and turns a little golden.
Serves 2 hungry people!
Peel and slice apple about 1/8 inch thick.<
Preheat oven to 425\u00b0.
Melt 2 extra tablespoons of butter in a 9-inch pie plate.
Peel, core and slice apples.
Combine with brown sugar, cinnamon and melted butter.
In another bowl, mix flour, milk, eggs and salt.
Pour into pie plate.
Place apple mixture in center of milk mixture.
Bake for 15 minutes. Delicious!!
Preheat oven to 425\u00b0. Grease 10 x 15 baking sheet. Whisk all ingredients, except apples.
Fold in apples and pour on baking sheet. Bake 12 to 15 minutes or until lightly brown. Cut into squares. Serve with syrup or fruit sauce.
ablespoons to a blender. Add apple wedges to skillet and cook
owl with the cup of pancake mix.
Add the vegetable
In one bowl, combine 2 medium apples (peeled, cored and sliced), light brown sugar, cinnamon and melted butter or margarine.
In a second bowl, combine the flour, milk, eggs and a pinch of salt.
Preheat oven to 425\u00b0.
Melt 2 extra tablespoons of butter in a 9-inch pie plate.
Pour in flour mixture; place apple mixture in center.
Bake for 15 minutes.
You will get a pleasant surprise when you open the oven.
To make hot apple cider syrup:
Bring juice