Baked Apple Pancake - cooking recipe

Ingredients

6 Tbsp. butter
1 c. flour
1 c. milk
4 eggs
2 Tbsp. sugar
2 apples, sliced, cored and peeled
cinnamon

Preparation

Preheat oven to 400\u00b0.
Melt 6 tablespoons butter into 9 x 13-inch dish.
Mix together flour and milk.
Then add eggs and sugar; mix.
Pour batter over top of melted butter.
Add apples and sprinkle with cinnamon.
Bake at 400\u00b0 for 20 to 25 minutes or until pancake puffs and turns a little golden.
Serves 2 hungry people!