arge bowl, beat together eggs, egg whites, bacon, scallion, hot pepper sauce
olden brown.
For the Bacon Egg & Cheese Casserole: Preheat oven to 350
ntil fully integrated.
Place bacon in a large skillet and
Grease a 9x13 glass baking dish and set aside.
Fry the bacon, drain on paper toweling, cut into 1 inch pieces.
Cube the bread into 3/4 inch pieces and set aside.
In a large bowl, beat the eggs.
Add the milk, mustard powder, salt, and blend well.
Stir in the bacon, cheese, and bread cubes.
Stir well to combine.
Pour the mixture into the baking dish, cover with plastic wrap, and refrigerate overnight.
Preheat oven to 350\u00b0F and bake for one hour.
Brown bacon and dry off fat.
Add eggs (do not beat) and crumbled bread; add milk, salt and cheese and toss lightly.
Pour into greased baking dish, 9 x 13-inch.
Refrigerate overnight. Bake at 350\u00b0
for 45 minutes and cut in squares.
Cook onion in butter until tender not brown. Stir in flour. Add milk all at once. Cook until thickened, stirring constantly. Add cheese, stir until melted. Place 1/2 eggs on bottom of baking dish. Pour 1/2 cheese sauce over eggs. Sprinkle 1/2 chips and 1/2 bacon. Repeat layers. Bake at 350 degrees for 30 minutes.
Toast your bread in a toaster.
Mix the cream cheese, green onion, and parsley together.
Cook the bacon.
Fry the eggs (remember to break the yolk).
Spread the cream cheese mixture on the toast.
Slice the tomato and avocado.
Layer the tomato, avocado, bacon & egg on the toast.
Enjoy :).
nd set aside.
Cook bacon according to package directions and
otatoes evenly on bottom of casserole dish.
Layer sour cream
Heat oven to 375 degrees.
Coat a 9x13 pan with Pam.
Melt butter and mix with the potatoes and onion, then line bottom of prepared pan.
Brown the sausage over medium-high heat, adding mushrooms about half way through.
Meanwhile, mix cheddar cheese and cottage cheese.
Layer 1/2 the cheese mixture, then sausage mixture and bacon bits, then the remaining cheese mixture over potatoes in the pan.
Pour egg beaters evenly over entire pan.
Bake for about an hour, or until a knife inserted in the center comes out clean.
Preheat the oven to 350\u00b0F. Cut the bread into cubes and place in an 6 cup casserole dish.
Put the bacon in a non-stick frying pan and cook, tossing, until browned, then drain on paper towels. Sprinkle the cheese, bacon and pepper over the bread in the dish.
Beat the eggs in a large bowl with a fork. Add the milk and worcestershire sauce, season to taste, and beat until combined.
Bake for about 35 mins or until set. Sprinkle with parsley and serve.
Spray 9x13 baking dish with Pam.
Trim crusts from bread slices, and place in greased baking dish.
Cook Bacon until Crispy, then chop after it has cooled.
Mix chopped bacon and all other remaining ingredients together and pour over bread slices.
Cover casserole dish with aluminum foil and place in refrigerator overnight.
In the morning, bake uncovered at 350 degrees for 45 - 55 minutes, or until done. ENJOY.
n medium-high heat. Barbecue bacon for two minutes each side
hortening, vegetable oil or rendered bacon fat until browned and nearly
otatoes hashbrowns. Next, layer crumbled bacon on top of potatoes. Crack
1/4-quart casserole dish.
Place bacon in a large
Toss Monterey Jack cheese with flour; place in bottom of greased 13 x 9-inch pan.
Top with Cheddar cheese.
Place chopped Canadian Bacon evenly over cheeses.
Beat eggs and milk in bowl and pour over the bacon.
Cover and chill overnight in refrigerator.
Remove from frig for 30 minutes before baking.
Bake, uncovered at 325 degrees for 40-45 minutes or until a knife inserted near center comes out clean.
Let stand for 5 minutes before cutting.
(Time does not reflect refrigeration time).
Saute ham and green onions in 3 tablespoons butter in a large skillet until onion is tender.
Add eggs and cook over medium-high heat, stirring to form large, soft curds.
When eggs are set, stir in mushrooms and Cheese Sauce.
Spoon eggs into a greased 13 x 9 x 2-inch baking pan.
Combine 1/4 cup melted butter and crumbs, mixing well.
Spread evenly over egg mixture. Sprinkle with paprika.
Cover and chill casserole overnight.
Uncover and bake at 350\u00b0 for 30 minutes or until heated thoroughly.
o 350\u00b0F.
Cook bacon in large skillet on medium
13 x 9-inch casserole dish.
Saute mushrooms, green