Drain and rinse kidney beans and butter beans.
Pour off some of the juice from baked beans.
Combine all ingredients.
Bake at 350\u00b0 for 45 minutes.
cans pork and beans or baked beans.
Stir beans into the sauteed
Brown ground beef, bacon and onion; drain off grease.
Mix together the vinegar, brown sugar, ketchup and mustard; pour over meat mixture.
Simmer for 5 to 10 minutes.
Combine beans; do not drain.
Combine with meat mixture.
Bake in uncovered casserole at 350\u00b0 for 30 to 40 minutes, or it can be simmered in crock-pot.
Preheat oven to 350 degrees.
Brown ground beef with onions in med. skillet.
Brown polish sausage.
Cook bacon.
Combine baked beans with ketchup, brown sugar, molasses, worcestershire, and mustard.
Add meats to the bean mixture.
Place everything into an oven safe baking dish and bake uncovered at 350 degrees for 30 minutes or until warmed through.
Heat baked beans until hot. Season as needed.
Lightly butter each slice of Boston brown bread on one side.
Cover each slice generously with hot baked beans and a 2 slice layer of Jarlsberg on the buttered side of the bread.
Top with ham slice and put under a broiler until cheese melts.
Prick the potato all over with a fork. Microwave on high for 3 mins. Turn; microwave for another 2-3 mins until tender when tested with a knife. Cut into 6 wedges.
Arrange the potato wedges in a microwave safe bowl and season to taste. Pour over the baked beans and sprinkle with cheddar.
Microwave on high for another 2 mins, until piping hot in the middle and the cheese has melted.
Serve garnished with parsley.
ogether the green beans, wax beans, butter beans, kidney beans, and baked beans. Mix in the
Preheat a panini or sandwich press. Heat a small oiled frying pan over high heat, add bacon and cook for 3 mins, or until crisp. Drain on paper towels.
Spread barbecue sauce over 4 slices of bread. Top with baked beans, bacon and cheese. Sandwich with remaining bread. Cook for 4 mins, or until bread is toasted and cheese is melted. Serve.
Spread cream cheese over 1/2 of bread stars. Top with remaining bread.
Melt butter in a large frying pan over medium heat. Whisk together eggs and milk then dip each sandwich into egg mixture. Cook for 2 mins per side, or until golden.
Serve French toast with baked beans.
eated through. Stir in the baked beans. Toss in the cilantro, and
large mixing bowl combine beans, pineapple, brown sugar, ketchup and
Cook bacon.
Saute onion and garlic in bacon fat.
Add sugar, vinegar and mustard and cook for 15 minutes.
Combine all ingredients in bean pot or baking dish.
Bake 1 hour in 375\u00b0 oven, covered.
A sweet and delicious \"different\" kind of baked beans dish.
Drain dry lima beans, green baby lima beans and kidney beans. Add to baked beans.
Remove fried bacon and add onion to bacon drippings, saute.
Add brown sugar, vinegar, dry mustard, salt and garlic powder.
Mix all together well.
Add to bean mixture in large pan.
Bake in a 350\u00b0 oven for about 1 hour.
Makes about 3 1/2 quarts.
Saute beef, bacon and onion.
Drain beans except pork and beans and add to meat mixture.
Add remaining ingredients.
Stir well and pour into large bean pot or baking dish.
Bake 1 hour at 350\u00b0.
Drain baked beans.
Mix all ingredients in large skillet or crock-pot.
Cook together until onion is done.
Very easy, very good.
Use the cheapest canned baked beans you can.
I use 3 cans with this recipe.
Mix all together and bake at 350\u00b0 for 1/2 hour.
Browned, drained and chopped bacon or browned and drained ground beef can also be added, if desired.
Bake in a 350\u00b0 oven for 40 minutes or can be baked in crock-pot.
In a saucepan, heat oil over medium-high heat. Cook pepper, onion and garlic for 2 mins, or until softened. Add chorizo and cook for 2 mins more, or until browned. Stir in baked beans, white beans and pork rub. Reduce heat, cover and simmer for 15 mins, stirring occasionally.
Heat oven to 350\u00b0.
Drain all beans but baked beans.
Cut bacon small and chop onion and cook together, drain.
In casserole mix together everything.
Cover and bake till bubbly approximately 1 hour.
Fry bacon, drain; brown beef, saute onion and add to 3 - 4 quart baking dish.\tStir
all other ingredients into beef mixture. Bake at 350\u00b0 for 2 hours.