Baked Beans - cooking recipe

Ingredients

2 (No. 303) cans dry lima beans
1 (No. 303) can green baby lima beans
1 (No. 303) can kidney beans
2 (No. 1) cans baked beans
6 slices bacon, fried crisp and broken in pieces
1 large diced onion
1/2 to 1 c. brown sugar
1/2 c. vinegar
1 tsp. dry mustard
1/2 tsp. salt
1/2 tsp. garlic powder

Preparation

Drain dry lima beans, green baby lima beans and kidney beans. Add to baked beans.
Remove fried bacon and add onion to bacon drippings, saute.
Add brown sugar, vinegar, dry mustard, salt and garlic powder.
Mix all together well.
Add to bean mixture in large pan.
Bake in a 350\u00b0 oven for about 1 hour.
Makes about 3 1/2 quarts.