Cheesy French Toast With Baked Beans - cooking recipe

Ingredients

3 oz cheese and chive cream cheese
1 loaf whole grain bread, sliced, cut into 4 inch stars
3 None eggs, at room temperature
1/4 cup milk
4 1/2 tbsp butter
1 (15 oz) can baked beans, warmed

Preparation

Spread cream cheese over 1/2 of bread stars. Top with remaining bread.
Melt butter in a large frying pan over medium heat. Whisk together eggs and milk then dip each sandwich into egg mixture. Cook for 2 mins per side, or until golden.
Serve French toast with baked beans.