Let pears, onions and peppers stand in separate containers for 1 hour. Pour boiling water over each; drain well.Combine pears, onion, peppers, vinegar, sugar and seasonings in a large kettle. Bring ...
Grind pears, onions and peppers; mix together with cinnamon, cloves, allspice, vinegar, water, salt and sugar.Bring to boil and simmer until tender.Put in sterilized jars; seal while hot. ...
Putthe pears, onions and peppers through food grinder and mix.Addtheremaining ingredients.Mix well and cook for 1 hour before putting in sterilized jars. ...
Mix oil and sugar; blend in vanilla and eggs.Sift all dry ingredients and add to mixture.Add pears and nuts (optional). Mix well.Bake in greased and floured 9 x 13-inch pan.Cook 45 minutes in 350\u0 ...
In a small saucepan, soften gelatin in 1/2 cup of the orange juice.Stir in undrained, crushed pineapple and remaining orange juice.Chill until partially set.Fold in pears and Equal and turn mixture ...
Heat oven to 375\u00b0.Combine flour, 1/3 cup sugar, salt and nutmeg.Cut in butter until mixture is crumbly.Peel and core pears and cut into chunks.Drain cherries.Combine pears and cherries with rem ...
Mix all ingredients except cornstarch.Heat until pears are tender.Thicken with cornstarch.Pour into casserole type baking dish.Cover with dough. ...
Mix pears with sugar and nuts.Let stand 1 hour, stirring often.(Frozen pears may be used for fresh ones.)Add dry ingredients to pears; add oil, vanilla and egg.Mix by hand, mixture is very thick.Pou ...
Beat eggs on medium speed in large mixing bowl.Gradually add sugar and oil.Beat thoroughly.Combine flour, salt, cinnamon and baking soda.Add to egg mixture and mix well.Stir in pears and vanilla.(Th ...
Combine pears, sugar and nuts.Add flour, nutmeg, salt, cinnamon and soda to pear mixture.Next, add eggs, oil and vanilla.Mix all well and pour into greased and floured tube pan. Bake at 325\u00b0 fo ...