Cream butter and sugar.Punch out dough size of walnut. Roll in sugar.Press down with fork. Can be rolled. Cut with cookie cutter.Bake at 350\u00b0. ...
Cream 1/2 shortening, 1 cup sugar.Add 1 egg, blend well.Add flour mixture and blend well.Drop by teaspoon full on cookie sheet.Bake 8 minutes (do not over bake).Remove from oven and press 1/2 marshm ...
Mix margarine, flour, vanilla, pecans and powdered sugar. Shape into crescents.Place on ungreased cookie sheet.Bake at 350\u00b0 until slightly brown, 20 to 25 minutes. ...
Mix ingredients together.Make into ball and bake at 350\u00b0 for 10 minutes.Do not brown. ...
Combine shortening and salt.Add 1/2 cup brown sugar and 1 cup flour.Press into an 8 x 12 x 2-inch pan.Bake at 325\u00b0 for 15 minutes.Add 1 cup brown sugar and 1 teaspoon vanilla to beaten eggs.Bea ...
Cream the butter, sour cream, eggs and vanilla together.Mix in sugar, then add remaining dry ingredients.Chill for several hours or overnight.(Dough is quite soft.)Roll out to 1/4-inch thickness.Cut ...
Blend cake mix with oil and eggs until thoroughly mixed.Stir in chocolate chips and nuts.Drop by teaspoonful onto ungreased cookie sheet.Bake in a 350\u00b0 oven for 10 to 12 minutes.Top of cookies ...
Preheat oven to 350\u00b0.Combine all ingredients; mix well. Drop from a teaspoon onto an ungreased cookie sheet.Top with a pecan half.Bake at 350\u00b0 for 10 to 12 minutes, until golden. ...
Mix in large bowl; pour into a greased and floured 9 x 13-inch pan.Bake at 350\u00b0 for 25 minutes.Do not test for doneness with toothpick. ...