Cream together the margarine, sugar and eggs. Stir in vanilla, flour, baking soda and salt.Roll out (not too thin) and cut into any shape. Bake at 375 degrees F (190 degrees C) for 8 minutes.I have ...
Line baking sheets with waxed paper. Mix the oats, coconut, and peanut butter in a bowl until thoroughly combined.Place sugar, cocoa powder, butter, and milk in a large saucepan, and bring to a boil ...
Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.Beat butter, brown sugar, and white sugar together in a large bowl using an electric mixer until light and fluf ...
Mix ingredients in the order given.Roll into balls and place on cookie sheet. Press down with glass which has been buttered and dipped in sugar.Bake at 350 degrees F (175 degrees C) for 12 minutes. ...
Preheat the oven to 350 degrees F (175 degrees C). Spread the almonds out on a baking sheet. Bake in the preheated oven for 10 to 15 minutes, until lightly browned or until they give off an aroma. R ...
Cream together butter or margarine and sugar. Add salt, zest, juice, and food coloring. Mix until well blended.Add flour a half cup at a time, mixing well. Dough should ball up when finished. Shape ...
Preheat the oven to 350 degrees F (175 degrees C).In a medium bowl, mix together the ground walnuts, 3 egg yolks, sugar, cardamom, baking soda and rose water until well blended. Roll teaspoon sized ...
Preheat oven to 350 degrees F (175 degrees C).In a large bowl, cream together the shortening, white sugar, and brown sugar until light and fluffy. Add the eggs one at a time, beating well with each ...
Preheat oven to 350 degrees F (175 degrees C).In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and sour cream. Combine the ...
Preheat oven to 350 degrees F (175 degrees C).Mix together cashew butter, dried cranberries, almonds, coconut oil, egg, dates, and honey in a bowl until thoroughly incorporated. Place spoonfuls of m ...