Mix dry ingredients.Add egg, margarine and buttermilk. Stir by hand until well blended.Pour onto non-stick pan or griddle with a little oil added.Cook until bubbly and turn over. ...
Sift flour with baking powder, salt and sugar into a medium bowl.With rotary beater, beat egg.Add milk and butter; beat until well mixed.Pour this into dry ingredients; beat only until combined.Batt ...
Beat eggs.Add sugar and mix well.Stir in flour and milk. Beat until smooth.Add melted oleo and stir thoroughly.Add vanilla.Pour onto preheated skillet or griddle.Turn when bubbles appear. ...
Soften butter and add sugar; cream together. Add flour and eggs; beat well. Stir in buttermilk, vanilla, and nutmeg. Pour into unbaked pie shell. Bake for 45 to 50 minutes at 350\u00b0. Place on wir ...
Preheat oven to 425\u00b0.Grease a 10-inch cast-iron or ovenproof skillet.Beat eggs and add rest of ingredients.Beat until smooth.Pour into skillet and bake 15 minutes.Reduce heat to 350\u00b0 and b ...
Sift flour into bowl.Add sugar and salt.Add eggs and milk gradually, stirring until well blended let stand 2 hours.Heat Swedish pancake pan (or ordinary pancake pan) and butter well. Beat batter aga ...
Cream sugar and shortening.Beat in eggs 1 at a time.Sift dry ingredients together.Blend in alternating with buttermilk. Beat well.Add almond and vanilla.Mix well.Bake in greased and floured Bundt pa ...
Beat egg until fluffy.Beat in remaining ingredients until smooth.For thinner pancakes, add 1/4 cup milk.Cook on griddle or skillet until golden brown.Makes about 9 pancakes. ...
In a saucepan combine butter, cocoa and 1 cup water.Bring to a boil and stir constantly.Remove from heat.In a large bowl sift together flour, sugar, soda and salt.Stir in eggs, buttermilk and vanill ...
Heat oven to 350\u00b0.Grease 9-inch pie pan.Place ingredients in blender.Place on high for 30 seconds.Pour in pie pan.Bake 30 minutes or until knife comes out clean.Serve warm with fruit. ...