Preheat oven to 350\u00b0F. Combine mustard, egg, herbs, potatoes, breadcrumbs, Parmesan and turmeric. Season. Coat chicken breasts. Transfer to a baking dish and bake for 25 mins.Heat oil in a fryi ...
Preheat oven to 350\u00b0F. Heat oil in a large frying pan over high heat. Dust chicken in flour, shaking off excess. Working in batches, cook chicken for 4-5 mins, until golden brown all over. Tran ...
Preheat the oven to 400\u00b0F. Oil a deep 10-cup baking dish.Spread 1/2 cup pasta sauce in bottom of prepared dish. Top with a lasagne sheet and another 1/2 cup pasta sauce. Top with sun-dried toma ...
Cut the sponge cake into cubes and place them over the base of 6 small dessert glasses. Sprinkle the with liqueur. Next, beat the cream cheese and sugar in a bowl with an electric mixer until creamy ...
Combine beef, Worcestershire sauce and garlic. Season then shape into 16 - 3 1/2 inch patties. Combine cheeses in a bowl. Sprinkle over 1/2 the patties, leaving a 1/3 inch border. Place remaining pa ...
Preheat oven to 425\u00b0F. Wrap each piece of chicken in a slice of prosciutto. Heat 1 tbsp oil over medium heat, sear chicken for 2 mins per side, or until golden brown. Set aside.Add remaining oi ...
Whisk together egg and milk in a small bowl. Combine breadcrumbs and cheese in another small bowl. Dip olives, 1 at a time, in egg mixture then in breadcrumb mixture. Repeat process to double-coat o ...
For the berry coulis, place all ingredients in medium saucepan on low heat. Simmer for about 10 mins or until the berries have softened. Push the mixture through a sieve into a medium bowl. Discard ...
For the creme anglaise, mix the egg yolks and 2/3 cup sugar in a medium bowl; set aside. Place the milk and vanilla paste in a medium saucepan; bring to a boil. Carefully pour a little of the hot mi ...
Heat the oil in a large Dutch oven over medium-high heat. Season the turkey with salt and pepper, add to the pan in batches and cook for 2-3 mins until browned, turning. Remove the turkey from the p ...