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Broccoli Casserole

Cook and drain broccoli.Cook onion in a small amount of butter.Stir in broccoli, soup, cheese, eggs and onion.Put in 2-quart casserole dish. ...

Broccoli Casserole

Combine soup, mayonnaise, eggs, onion, salt and pepper in bowl.Stir in cooked broccoli.Put all in baking dish.Top with cheese.Prepare stuffing mix with melted butter to hold together. Sprinkle on to ...

Chicken Casserole Supreme

Boil chicken and remove bones.Mix stuffing with melted butter or margarine.Mix soups, broth and peas together. ...

Baked Mackerel

Place fillets in one layer in a glass or ceramic baking dish. Heat vinegar, water, onion, herbs and spices.Pour over fish. Allow to marinate for at least one hour.Bake, covered, for 45 minutes at 37 ...

Coconut Battered Shrimp

Bake coconut in a 325\u00b0 oven until brown (about 10 minutes; stir several times and watch carefully).Coarsely grind coconut. Mix spices in a large bowl with eggs; coat shrimp.Dredge in coconut.Tr ...

Golden Harvest Corn Casserole

Mixall ingredients together and put into well-greased baking dish.Bake at 350\u00b0 for 1 hour. ...

Enchilada Casserole

Brown hamburger, onion and pepper.Drain well.Add soups, enchilada sauce and enchilada dry mix and cook over medium heat for 15 minutes.Keep stirred well.Pour over crushed Doritos and add cheese. ...

Seafood Macaroni Salad

Cook macaroni in boiling salted water, drain and cool.In a large bowl combine macaroni, shrimp, crabmeat, celery, onion and chopped eggs; set aside. ...

Potato Spinach Casserole

In a large bowl, combine all ingredients, except cheese. Spoon in greased 2-quart casserole.Bake, uncovered, at 400\u00b0 for 15 minutes. Top with cheese and bake 5 minutes longer.Serves 6. ...

Ore-Ida Tater Tot Casserole

In skillet, cook onions and meat; drain off fat.Season with salt and pepper.Stir in soup and place in greased shallow 2-quart baking dish.Top with single layer of frozen Tater Tots. Bake at 400\u00b ...

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