Chicken And Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen broccoli spears (10 oz.)
1 1/2 c. cooked chicken, cubed
1 can cream of celery soup (10 3/4 oz.)
1/3 c. milk
1/2 c. shredded cheese
2 Tbsp. dry bread crumbs

Preparation

Cook broccoli according to directions on package and arrange in a 4 x 8-inch casserole dish, top with chicken.
Combine soup and milk; mix well.
Pour over chicken.
Sprinkle with cheese then bread crumbs and put butter on top.
Bake at 450\u00b0 for 15 minutes or until hot.
Serves 6.