Combine sweet potatoes, sugar, 1/2 cup margarine, eggs, milk, vanilla and salt.Pour into buttered baking dish (8 x 8 x 2-inch).Top with brown sugar, flour, nuts and 1/3 cup margarine. Bake at 350\u0 ...
Boil chicken until tender.Cool chicken.In a large saucepan, take broth, rice and onion, bring to a boil and simmer for 14 minutes.Add soups and salad dressings.Salt and pepper to taste. ...
Brown meat and onion until cooked.Layer in bottom of a baking dish.Top with Tater Tots.Cover with cream of mushroom soup. Top with cheese slices and cover.Bake at 350\u00b0 for 1 hour.Place onion ri ...
Cream butter and sugar.Mix in egg yolk.Knead in sifted flour.Grease small cookie sheet.Press mixture out to 1/2-inch thick.Beat egg white and spread on top.Bake at 350\u00b0 for 20 minutes, until li ...
Cook rice as label directs.Keep hot.Melt butter in skillet. Stir in flour, curry powder, salt, sugar and ginger.Gradually stir in milk, stirring until thickened.Add shrimp and lemon juice.Heat to bo ...
Slice zucchini in a large skillet.Cook zucchini and onion in hot oil for 2 minutes or until just crisp.Do not overcook.Add cut-up undrained tomatoes, tomato sauce and oregano.Bring to a boil, reduce ...
In small nonstick skillet, heat margarine until bubbly and hot; add shallots (or onion) and saute briefly, about 1 minute.Remove from heat and set aside.Preheat oven to 400\u00b0.Scoop pulp from pot ...
Combine all ingredients and bake at 375\u00b0 for 35 to 45 minutes. ...
Arrange shrimp in a baking dish.In a small saucepan combine butter, powders, black pepper, cayenne pepper, garlic, Worcestershire sauce, wine and salt.Bring mixture to a boil. Pour over shrimp.Bake ...
Cut eggplant into 2-inch cubes.Place in a pot with enough salted water to cover and bring to a boil.Reduce heat to simmer and cook until tender (about 20 minutes).Drain well and set aside.Chop the b ...