Heat 2 tbsp of the oil in a Dutch oven on high heat. Cook the beef cubes until browned on all sides. Sprinkle with the flour. Stir in the tomato paste. Cook and stir 2 to 3 minutes. Remove the beef ...
Line a large tray or board with paper towels and spread the eggplant slices on it. Sprinkle them liberally with salt and cover them with another layer of paper towels. Put another tray or board on t ...
For the wasabi and dill butter, mash butter and wasabi in a small bowl with a fork. Stir in dill.Spray a nonstick skillet with no stick cooking spray and heat on high. Cook salmon, skin side down, f ...
Preheat grill.Thread each shrimp onto a skewer lengthwise. Combine remaining ingredients in a small bowl.Oil grill grates and cook shrimp until browned on both sides and just cooked through. Sprinkl ...
For the crab cakes, place crabmeat, mayonnaise, onions and parsley in a large bowl and mix to combine.Divide mixture into 16 equal portions and shape into patties. Dip each patty in beaten egg then ...
Marinate vegetables in 1/4 cup dressing and 1 tsp thyme for 1 hour.Preheat grill. Cook vegetables over medium-high heat for 3-8 mins, turning occasionally, until tender. Serve with remaining dressin ...
Preheat oven to 425\u00b0F. Spread parchment paper in a baking tray. Place eggplant slices on tray and drizzle with 2 tbsp oil. Bake 15-20 mins, turning once. Remove from oven and reduce temperature ...
Combine sugar, soy sauce, wasabi paste and oil in large bowl. Add tuna; toss to coat. Thread 3 cubes tuna onto each of 10 wooden skewers.Preheat the grill to medium-high. Grill kebabs until tuna is ...
Preheat the oven to 350\u00b0F. Grease a 5 cup ovenproof dish. Cook the squash in lightly salted boiling water for 5 mins, or until just tender. Drain thoroughly and add to dish. Blanch zucchini and ...
Cook pasta in large saucepan of boiling salted water according to package directions; drain.Place clams in a large bowl and cover with cold water. Let stand for 15 mins; rinse well, then drain.Heat ...