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Easy Hamburger Casserole

Grease 2-quart casserole dish.Fill half full of sliced raw potatoes and onion.Add 1/2 pound raw hamburg meat, broken into pieces.Salt and pepper.Mix 2 soups and liquid and pour over. Cover and bake ...

Casserole For A Crowd

Brown ground beef in skillet.Mix next 5 ingredients together and pour over beef.Simmer for 15 to 20 minutes.Cook and drain egg noodles.Mix together sour cream, cream cheese and green onions.Assemble ...

Curried Seafood Salad

Cook shrimp in lightly salted boiling water until pink; drain and cool.Carefully remove the shell from each shrimp; devein shrimp.In blender, combine vinegar, honey and curry powder; cover and blend ...

Squash Casserole

Cook stuffing mix according to directions on box.Boil squash in water until tender.Mix squash together with butter.Add onions.Add stuffing mix and cheese, saving a little for the top. Cook at 350\u0 ...

Scallops Scampi Style

Melt butter in a large baking pan to hold single layer of scallops.Stir in oil, garlic, wine, lemon juice, Worcestershire, Tabasco and salt.Mix well.Add scallops and toss gently. Marinate 2 to 3 hou ...

Creamy Chicken Casserole

Combine chicken, rice, soup, mayonnaise, eggs, onion and salt. Mix well.Pour into a 1 1/2-quart casserole dish.Toss corn flakes and butter.Sprinkle on top of casserole.Bake at 375\u00b0 for 45 minut ...

Potato Casserole

Peel and quarter potatoes.Boil until ready to mash.Drain water and add oleo, salt and pepper.Mash potatoes.Add sour cream, onions and bacon bits.Mix well.Place slices of Velveeta cheese in bottom of ...

Chicken Wild Rice Casserole(Makes 12 Servings)

Blend dry onion soup into sour cream and allow to stand for 2 hours.Place chicken in roasting pan.Pour sherry and water over it.Sprinkle with all seasonings and parsley.Cover roaster tightly.Bake at ...

Zucchini Casserole

Cook turkey meat and season with garlic salt.Add soy sauce and water and simmer for 5 minutes.Add zucchini and cook until zucchini is tender.Eat over steamed white rice. ...

Low Country Boil

Fill a large pot about 3/4 full of water.Add potatoes and all spices; bring to a boil and cook 5 minutes.Add sausage and bring back to boil for 5 minutes.Add onions and boil 5 minutes. Add corn and ...

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