Clean and boil shrimp.Saute onion in margarine until tender. Make a sauce by adding soup, lemon juice and seasonings.Fold rice and shrimp into sauce.Fold in sour cream and pour into 1-quart buttered ...
Mix 2 cups of dressing with remaining ingredients.Salt and pepper to taste.Put in greased casserole and top with remaining 1/2 cup of dressing.Bake at 350\u00b0 for 30 to 40 minutes.Serves 10 to 12. ...
Brown sausage; add onions, celery and pepper until tender.Add pimento, mushrooms and chicken broth.Put rice in large casserole dish and pour mixture over rice.Cook at 325\u00b0 for 30 to 40 minutes, ...
Mix eggs, milk, sugar, cinnamon and nutmeg all together; pour over French bread in baking dish. Sprinkle brown sugar and pecans over top. Cut butter in chunks and place on top. Cover with foil. Bake ...
Brown ground beef and onion together until onion is cooked, but not brown.Add tomato sauce and simmer 30 minutes.Blend cream cheese and sour cream together.In buttered, 3-quart casserole dish, make ...
Make white sauce by combining margarine, flour, salt, pepper and milk.Cook until thickened.Pour over peas and potatoes in casserole dish.Toss bread crumbs in melted butter.Add cheese for topping.Bak ...
Heat the oil in a medium-sized pot and stir-fry the onion until golden brown.Add the garlic and prawns.Stir-fry for 3 minutes. Add the salt, lemon juice, tomatoes, parsley, pepper, cayenne and cocon ...
Saute seasonings in butter.Add 1 tablespoon flour.Stir well.Add crawfish.Cook on low, stirring often for about 15 minutes.Add cheese, half and half, salt and pepper.Cook about 30 minutes.Add cooked ...
Rinse beef with hot water.Add other ingredients and place in casserole.Refrigerate overnight; bake at 350\u00b0 for 45 minutes. ...