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Taco Casserole

Brown ground beef, onion and green pepper together.Add corn, tomato sauce and taco seasoning.Spread the mixture in a casserole dish.Top with grated cheese and crushed tortilla chips.Bake at 350\u00b ...

Shrimp Creole

Saute onion, celery, garlic, bell pepper and parsley in bacon drippings until soft.Add tomato paste, tomatoes and 1 cup water. Add all other ingredients except shrimp and gumbo file.Cook slowly, abo ...

Broccoli Casserole

Toss together uncooked rice, celery, onion and broccoli in a 3-quart casserole.Add water, soup and oleo.Dot with cheese over top. Bake at 300\u00b0 for 1 hour. Cover with lid or foil for the last 10 ...

Broccoli Casserole

Preheat oven to 350\u00b0.In large bowl combine, pour into 2 qt. baking dish. ...

Ruth'S Breakfast Casserole

Grease 9 x 13-inch pan.Spread stuffing in bottom of pan and sprinkle season packet on top.Next layer cheese over stuffing. Then put your sausage on top of cheese.Mix next five ingredients and pour o ...

Crawfish Cornbread

Combine and mix above ingredients.Prepare skillet or pan for cornbread by greasing and sprinkling with meal and let brown. Pour batter into skillet.Bake at 350\u00b0 for 45 minutes or until done. ...

Broccoli Corn Bake Casserole

Combine all ingredients. Put in greased casserole and bake 30 to 40 minutes at 350\u00b0. ...

Hot Chicken Salad Casserole

Mix first 10 ingredients thoroughly.Put in a baking dish. Sprinkle with Rice Krispies.Bake at 375\u00b0 for 30 minutes.Makes 6 to 8 servings.May be frozen. ...

Hot Fruit Casserole

Drain fruit, saving juice from peaches, pineapple and apple rings to make 2 cups. Add cornstarch, sugar, sherry and butter to juice and cook until thickened. Arrange fruits attractively in a long ca ...

Stuffed Zucchini

Boil zucchini for 10 minutes in salted water.Remove from water and cool.Cut lengthwise and scrape zucchini out, making boat.Put this extra in blender and puree.Brown sausage and onion; drain grease ...

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