Hot Chicken Salad Casserole - cooking recipe

Ingredients

1 1/2 c. diced, cooked chicken
1/2 c. toasted, slivered almonds
3/4 c. mayonnaise
2 tsp. minced onion
1 c. cream of chicken soup
1 c. cooked rice
1 c. diced celery
3 tsp. lemon juice
1/2 tsp. salt
1 c. chopped pimento
Rice Krispies

Preparation

Mix first 10 ingredients thoroughly.
Put in a baking dish. Sprinkle with Rice Krispies.
Bake at 375\u00b0 for 30 minutes.
Makes 6 to 8 servings.
May be frozen.