Cook macaroni; drain.Put in large baking dish.Add onion, soup, milk, salt, pepper and corned beef.(Chunk up corned beef before adding.)Add 1 cup of grated cheese; mix well.Sprinkle remaining cheese ...
Drain peas and asparagus.Layer peas, asparagus, sliced boiled eggs, cheese and mushroom soup.Top with cheese and crushed crackers.Bake at 350\u00b0 for 30 minutes. ...
Saute onions in cooking oil.Add crawfish tails and cook about 10 to 15 minutes until crawfish turns pink, over low heat, stirring frequently.Add broth and heat to simmer.Add rice, green onion tops, ...
Mix all ingredients together until smooth.Roll in chopped walnuts and parsley.Roll in foil or Saran Wrap.Chill well so they slice easily for your appetizer tray. ...
Cube and boil potatoes.Drain.Add onion, mushroom soup, sour cream and Velveeta cheese.Put in casserole dish and bake about 30 minutes at 375\u00b0.Layer top with cheese slices.Do not return to oven. ...
Saute green onions and oil on medium heat for 3 minutes.Chop shrimp in.Put fire on high and put shrimp stock and whipping cream in; mix well.Add lemon juice and paprika.Mix for 5 minutes.When ready ...
Saute onion in margarine.Blend in flour and seasonings. Gradually add milk; cook, stirring constantly, until thickened. Add turkey, broccoli and 1/2 cup of the cheese.Mix well.Spoon into 11 3/4 x 7 ...
In medium casserole dish, mix together Veg-All, onion and mayonnaise.Sprinkle Cheddar cheese on top and bake for 20 minutes at 325\u00b0.Sprinkle French fried onions on top of cheese and bake for 5 ...
Mix all of the ingredients.Chill for several hours or overnight in a covered container.Serve on crackers. ...
Cook onion, celery and garlic in hot oil until tender but not brown.Add tomatoes and next 6 ingredients.Simmer, uncovered, 45 minutes. ...