Boil chicken breasts until tender.Chop.Place in a casserole dish which has been sprayed with Pam.Mix soup and sour cream and pour over chicken.Mix cracker crumbs with melted margarine.Sprinkle over ...
Prepare stuffing according to package directions.(I reduce the amount of butter.)Mix in chopped chicken.Spoon mixture into cooked shells.Combine water and soup; mix well.Spread 1/3 of soup mixture i ...
Boil liquid out of hominy.Melt the oleo in a baking dish. Mix hominy and sour cream together.Pour into baking dish.Slice and place cheese on top of hominy mixture.Sprinkle with paprika and bake 30 m ...
Shred cabbage and cook in salted boiling water until crisp-tender.Drain.Pour in soup.Add margarine.Mix well and put half in a large greased casserole dish (13 x 9 x 2-inches). Sprinkle with half of ...
Cook chicken and chop into small pieces.Combine all ingredients in a large casserole dish.Top with almonds or pecans.Bake at 350\u00b0 for 30 to 40 minutes.Can be refrigerated overnight before bakin ...
Mix all ingredients and place in 2-quart casserole dish. Crumble Ritz crackers over top and drizzle melted butter over the crackers.Bake at 350\u00b0 for 30 minutes. ...
Put bread in bottom of greased 9 x 13-inch dish.Brown and drain sausage; pour over bread.Sprinkle cheese over sausage. Mix remaining ingredients and pour over cheese.Bake at 350\u00b0 for 35 to 40 m ...
Heat the soup and gelatine.Remove from heat.Add cream cheese, shrimp, mayonnaise, onion and celery.Mix together and pour in a mold.Chill about 4 hours. ...
Brown meat on all sides.Drain off excess fat.Stir in Lipton soup mix, flour, tomato sauce and water. Cover and simmer 5 minutes.Stir in macaroni.Put in 1 1/2-quart casserole dish. Sprinkle with chee ...