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Seafood Casserole

Melt butter in large skillet; add celery, green pepper and onion.Saute.Add salt, pepper, milk and soup.Add rest of ingredients except cheese and almonds.Bake at 350\u00b0 for about 30 minutes.Add ch ...

Shrimp Scampi

Melt butter, Saute garlic in butter slowly. Add lemon juice, wine, dillweed and salt.Saute shrimp until pink.Serve over angel hair pasta, rice or linguine. ...

Brie In Crescent Roll

Separate crescent dough into triangles.Lay them on a cookie sheet in a circle with the fat ends towards the center leaving the points at the outer edge of the circle.Roll together so there are no ga ...

Shrimp Mold

Melt tomato soup and cream cheese over medium heat in a saucepan.Dissolve gelatin in 1/4 cup boiling water; add to soup mixture.Add onion and shrimp; blend well.Add mayonnaise; blend well.Pour into ...

Plantation Dinner Casserole

Brown beef and drain; add onion, soup, corn, pimiento, milk, salt and pepper.Cook noodles according to package directions; drain.Mix together ground meat mixture and noodles.Put in a casserole dish ...

Chicken-Stuffed Shells

Mix the first five ingredients very well.Cook jumbo shells according to package directions.Stuff shells with mixture. ...

Chicken Casserole(Serves 8 To 12)

Mix stuffing, sage, melted butter and onion together. Put 1/2 on bottom of 13 x 9 x 2-inch buttered baking dish. Mix together soups (undiluted), pepper, mustard, lemon juice, peas and sour cream. Ad ...

Squash Casserole

Cook squash, onions and carrots in salted water.Cover until tender.Drain well.Add soup and sour cream.Melt butter and stir in dressing mix.Spread half of dressing mix in greased dish.Pour in squash ...

Pizza Casserole

Brown meat. Drain; add peppers, onions and mushrooms. Mix. Pour into large casserole dish. Top with pizza sauce. Top with Mozzarella. ...

Pizza Casserole

Brown and drain meat.Place in bottom of 3-quart casserole. Top with sauce and cheese.Combine Bisquick, milk and eggs.Pour over sauce and cheese evenly.Bake at 400\u00b0 for 20 to 25 minutes. Cut in ...

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