Place the chicken breasts skin side up in a glass dish or plastic bag.Season with salt and pepper.Combine the oil, lemon juice, garlic and rosemary.Pour the juice mixture over the chicken and cover ...
In a resealable plastic bag, combine 3 tablespoons canola oil and balsamic vinegar. Add chicken, and marinate for 30 minutes,. heat grill.,.Heat a medium skillet over medium-high heat; add 1 tablesp ...
Preheat oven to 350\u00b0F Wash hands. Place red beans and rice (do not include seasoning packet) in 13x9-inch baking dish; top with olives and chilies. Place chicken in baking dish. Wash hands.Comb ...
Place the tomatoes, wine, stock, garlic, rosemary and sugar in a flameproof casserole dish and bring to the boil.Meanwhile, pull the skin off the chicken. Add the chicken pieces to the pan. Partiall ...
Heat broiler.Coat large broiler-pan rack with nonstick vegetable-oil cooking spray.Mix brown sugar, allspice, black pepper, onion powder, thyme, salt and cayenne in bowl.Whisk in oil, molasses and l ...
Heat the oil in a large, heavy pan. Add the onion, garlic and chilli and heat until golden.Meanwhile, shell all the prawns but one per person, discarding the shells but retaining the heads.Add the r ...
Heat the oil in a flameproof casserole , add the onion and fry gently for 4 minutes until soft but not coloured.Meanwhile, skin the root ginger and then crush the flesh with a mortar and pestle.Add ...
Cut fillets into 2 inch chunks and drizzle with the lemon juice.Pour the beer into the bottom of a saucepan (if using fresh lemon juice, toss the leftover lemon rind in with beer) and place a collap ...
Mix black beans, corn, chopped bell pepper, diced pickled jalapenos, chopped onions and sour cream together. Add cumin, salt, paprika and pepper. In a square lasagna baking dish, arrange your first ...
In a bowl, combine the shrimp, oil, garlic, rosemary, oregano and bay leaves.Cover and refrigerate for 2-4 hours.Pour shrimp and marinade into a large deep skillet.Add wine or broth, salt and pepper ...