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Chicken Casserole #2

Cook chicken and remove from bone.Keep 1/4 to 1/2 cup broth. Saute onion in butter until tender.Cook rice.Combine chicken, broth, onion and rice with 2 cans soup.Top with stuffing mix and cook in gr ...

Squash Casserole

Boilsquash,onions,butter and salt until squash is done. (Do not drain.) Stir in cheese until thoroughly blended and then stir in stuffing.Pour in dish.Bake at 350\u00b0 for 15 minutes. ...

Chicken Casserole

Boil chicken and debone.Place in 10 x 13-inch baking dish. Mix first 3 ingredients and pour over chicken.Sprinkle stuffing packages over casserole.Boil 2 cups broth, 1 stick butter and vegetable mix ...

Gail'S Blintz Casserole

Butter bottom of 9 x 13-inch pan.Dip blintzes in melted butter.Mix sugar, vanilla, sour cream, eggs and orange juice in blender.Pour over blintzes.Sprinkle cinnamon over blintzes. Bake at 350\u00b0 ...

Sausage Breakfast Casserole

Brown sausage and drain all but 3 tablespoons grease.Saute vegetables in remaining grease.Set aside. ...

Corn Casserole

Mix all together and put in oblong pan.Bake at 400\u00b0 for 30 minutes. ...

Hearty Rice Casserole

Saute bell pepper, celery and onion in oil until clear and tender.Add broth and rice; stir and simmer 5 minutes.Stir in mushroom soup.Pour into casserole dish that has been sprayed with Pam.Decorate ...

Tater Tot Casserole

Brown ground beef and onion.Add mushroom soup.Layer beef and onion in baking dish.Top with Tater Tots and cheese.Bake in 350\u00b0 oven until done. ...

Squash Casserole

Mix all ingredients and top with some of remaining stuffing. Bake at 350\u00b0 for 45 minutes to 1 hour. ...

Hamburger Vegetable Casserole

Brown meat and onion.Mix with potatoes and soup.Add 1 can of water.Bake at 325\u00b0 for 1 hour. ...

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