Hearty Rice Casserole - cooking recipe
Ingredients
-
3/4 c. diced bell pepper
3/4 c. diced celery
3/4 c. diced onion
2 Tbsp. vegetable oil
2 (10 1/2 oz.) cans beef broth or chicken broth
1 c. uncooked rice
1 (2 oz.) jar pimento strips
1 (10 oz.) can cream of mushroom soup
Preparation
-
Saute bell pepper, celery and onion in oil until clear and tender.
Add broth and rice; stir and simmer 5 minutes.
Stir in mushroom soup.
Pour into casserole dish that has been sprayed with Pam.
Decorate with pimento strips.
Cover and bake at 300\u00b0 for 1 hour.
Leave a comment