Cut, core out and wedge cabbage thin.Boil in salted water for 10 minutes.Layer in casserole dish the cabbage, dressing, soup and cheese.Bake for 30 minutes or until tender at 350\u00b0. ...
Cook carrots which have been pared and sliced.Drain pineapple chunks and reserve juice.Heat juice; sweeten with brown sugar and cinnamon.Thicken with cornstarch, using some reserved pineapple juice ...
Brown meat.Halve zucchini.Scoop out center, leaving 1/4-inch shell.Place in baking dish.Chop zucchini center and mix with next 7 ingredients.Spoon into shell and top with spaghetti sauce.Bake in 350 ...
Saute celery and onions.Add chicken broth.Cook spaghetti and set aside.Cook chicken; take off bone and cut into bite size pieces.Add all together.Then, add mushroom soup, olives, spaghetti and toast ...
Place in casserole when cheese has melted.Top with crushed corn flakes and grated cheese.Bake at 350\u00b0 for 30 minutes. ...
Boil onions until tender, then drain. Grease bottom of 3-quart casserole with oleo and add 1 layer of onions, 1 layer of cream of mushroom soup and 1 layer of bread crumbs.Repeat layers second time ...
Mix all ingredients together; place in casserole dish.Bake at 350\u00b0 for 1 hour. ...
Saute mushrooms in butter.Cover while cooking.Add wine, half and half, beaten egg yolks, salt and flour.Cook, stirring constantly, until smooth, then add lobster. ...
Cook turkey and onion until brown.Drain off any fat. Arrange noodles in baking dish.Add meat mixture and remaining ingredients, except bread crumbs.Mix well.Sprinkle bread crumbs on top.Bake at 350\ ...
Parboil zucchini until tender (about 6 minutes if cut in half).Cool and scoop out pulp.Lightly salt shells, if desired. ...