Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
1/2 roll garlic cheese, cubed
scant 1 tsp. salt
1/4 lb. Cheddar cheese

Preparation

Mix and stir in 1/2 cup mushroom soup and 1/2 cup milk.
Stir in 1/2 cup Pepperidge Farm Herb stuffing and sprinkle stuffing on top.
Dot with butter.
Bake at 400\u00b0 for 20 or 25 minutes.