Blend yams with sugar, salt, spice, butter and cream.Mix half the marshmallows with yams.Turn into greased baking dish. Top with remaining marshmallows.Bake in a moderate oven (350\u00b0) for 20 min ...
Preheat oven to 350\u00b0.Combine honey and Lea & Perrins Worcestershire sauce in a bowl.Brush ribs on both sides with mixture.Place ribs in a shallow baking pan.Bake for 30 minutes, basting twice w ...
Brown ground beef and onion in pan.Add tomato sauce and spices.Simmer 10 to 20 minutes.Add macaroni to mixture ...
Mix all.Place swordfish in marinade.Store in refrigerator 2 to 3 hours.Turn steaks 1 or 2 times while cooking, 3 to 4 minutes each side.(Mako shark can be substituted if swordfish is unavailable.) ...
Cook noodles until tender.Drain.Cook chicken, then chop into small pieces.Mix all ingredients together.Pour into well-greased casserole dish.Bake 30 minutes at 300\u00b0. ...
Cook noodles.Cut chicken up in small pieces.Mix noodles, chicken, mushroom soup and milk.Add mushrooms.Place in casserole dish and top with mein noodles.Bake until brown on top. Bake at 350\u00b0 fo ...
Put browned beef in casserole dish.Add soups and water. Spread cheese over meat and soups.Cover with Tater Tots.Bake. ...
Brown ground beef. Mix beef, cream of mushroom, milk and French fried onions together. Put in large greased casserole dish. Put green beans on top. Then top with Tater Tots. Bake 45 minutes to 1 hou ...
Mix cooked squash, soup, onion, cheese, beaten eggs and cracker crumbs. Pour into a casserole dish. Top with additional crushed cracker crumbs and dot thoroughly with oleo. Bake at 350\u00b0 for 30 ...
Place crescent rolls in a casserole dish.Brown sausage; drain and sprinkle over rolls.Mix 6 to 8 eggs; add little milk and pour over sausage.Sprinkle with salt and pepper.Cover with grated Mozzarell ...