Casserole - cooking recipe

Ingredients
    2 lb. ground beef, browned
    1 can potato soup
    1 can chicken soup
    1/4 to 1/2 c. water
    1 c. cheese, grated (or more, if you like)
    Tater Tots
Preparation
    Put browned beef in casserole dish.
    Add soups and water. Spread cheese over meat and soups.
    Cover with Tater Tots.
    Bake.

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