Casserole - cooking recipe
Ingredients
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2 lb. ground beef, browned
1 can potato soup
1 can chicken soup
1/4 to 1/2 c. water
1 c. cheese, grated (or more, if you like)
Tater Tots
Preparation
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Put browned beef in casserole dish.
Add soups and water. Spread cheese over meat and soups.
Cover with Tater Tots.
Bake.
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