Lightly grease 6 - 4 oz dariole molds. Line each base with a disc of parchment paper. Distribute honey and 3 tbsp dried apricots between molds.Cream butter and sugar until light and fluffy. Add egg ...
Preheat the oven to 400\u00b0F.Combine eggplant and zucchini in a large baking dish. Drizzle with olive oil and season to taste.Bake for 20 mins. Add tomatoes and capers. Bake for a further 5-10 min ...
Cook the noodles in a saucepan of boiling salted water for 4-5 mins until tender. Drain, rinse under cold water and drain again.Heat the oil in a large wok or deep skillet over medium-high heat. Add ...
Preheat grill. Whisk together 1 tbsp olive oil, 1 tbsp lime juice, 1/4 tsp lime zest and herbs. Add vegetables and scallions. Toss gently to coat. Season then set aside.Whisk together vegetable oil, ...
Chop and score calamari tubes. Cut into large cubes.Heat oil in a wok or large frying pan on high and stir-fry calamari 1 minute.Add lemon juice, sauces and water and cook 2 minutes, until calamari ...
Place the coconut milk and half the chopped chili in a pan. Add the ginger, lemongrass and lime juice and bring to a boil. Reduce heat and simmer for 10 mins.Meanwhile, heat the oil in a frying pan ...
Place all ingredients in a medium saucepan on high heat. Add 1/2 cup water. Bring to a boil. Reduce heat to low and simmer for about 10 mins, or until fruit is pulpy.Stir with a wooden spoon until s ...
Cook penne in boiling, salted water until al dente. Add broccoli for last 4 mins of cooking time. Drain.Meanwhile, melt 2 tbsp butter in a saucepan over medium heat. Add flour and cayenne and cook, ...
Heat oil in a large frying pan over low heat. Add onions and garlic. Cook, stirring, over low heat for 10-15 mins, until onions are caramelized. Add salt and spices. Cook, stirring, for 1 min, or un ...
Preheat the oven to 350\u00b0F. In a bowl, mix the raisins, apple and 1 tbsp lemon juice. Season the chicken with salt and black pepper and spoon the raisin mixture into the pocket. Close with tooth ...