Combine first five ingredients in a warm bowl and stir until butter is melted and all ingredients are well mixed.Stir in cheese.Add 3 cups flour and mix well.Beat in remaining 1 1/4 cups flour.Cover ...
Mixalltogether.Bake in 9 x 13-inch casserole dish at 350\u00b0 for 45 minutes. ...
Fry hamburger.Layer sliced potatoes, sliced onions, hamburger and mushroom soup.Repeat until casserole is nearly filled.Add 1/3 cup of milk.Cover generously with grated cheese.Bake at 350\u00b0 for ...
Bring ingredients to a boil (except haddock).Drop in sliced haddock (slice into 4 pieces).Boil for 15 minutes.Melt butter for dipping. ...
Brown hamburger with onion and drain the fat.Stir in the soup, sugar, salt, pepper, garlic and tomatoes.Gently stir in 1 1/2 cups of the cheese and all the macaroni.Place in a casserole dish and top ...
Combine and mix all ingredients well.Pour into a 2-quart casserole dish.Sprinkle topping on top.Bake until brown on top at 350\u00b0 for about 30 minutes. ...
Combine all ingredients.Place in baking dish with glass cover.Bake 20 minutes at 400\u00b0.Then bake 2 hours at 300\u00b0. Serve over rice. ...
In a greased 9-inch square dish break up hamburger.Sprinkle with salt and pepper and chopped onion.Pour both cans of cheese soup over this.Arrange Tater Tots on top.Bake in 350\u00b0 oven for 40 to ...
Melt butter and brown onion and rice in skillet.Add consomme and mushrooms with juice.Bake at 350\u00b0 for 35 to 40 minutes, covered, in a Pyrex or Corning dish.If lid does not fit tight, cover wit ...
Mix all together and bake in medium baking dish with butter on top at 400\u00b0 until firm. ...