Melt margarine in saucepan.Add bell pepper, celery, onions and garlic; saute until wilted.To this add milk and bread mixture; mix real good.Add crabmeat, green onions and parsley. Pour in a greased ...
Alternate the ground chuck, onion and vegetables in a casserole.Add cream soup.Top this with cheese; layer the top with Tater Tots.Bake at 350\u00b0 until it gets bubbly or brown. ...
Beat eggs; add sugar and mix well.Add nuts, dates, coconut, vanilla and almond extract.Mix and bake in greased casserole for 25 minutes at 350\u00b0.Stir a few times.Let cool and stir while cooling. ...
Sprinkle lobster, cheese and onion into pastry shell.Beat eggs.Pour cream into eggs.Add pepper and parsley flakes. Bake 15 minutes at 425\u00b0. Reduce heat to 300\u00b0. Bake 35 to 40 minutes befor ...
Stir first 5 ingredients together.Bake in a 9 x 13 pan at 350 degrees for 30 minutes.Refrigerate overnight.Just before serving sprinkle chow mein noodles and reheat to brown slightly. Some people mi ...
Combine all ingredients except shrimp and simmer until butter is melted.In a single layer, place shrimp in a casserole and cover with butter mixture.Bake uncovered at 350\u00b0 for 1 hour. Serve wit ...
In a 13 x 9-inch casserole dish, place slightly thawed hash browns.Pour melted butter over potatoes.Mix soup, milk, sour cream, salt, pepper and onion. Then pour over potatoes.Top with grated cheese ...
Peel and devein shrimp.Cook in acidulated water 5 minutes; drain and cool.Finely chop shrimp, cream butter and beat in shrimp.Add mace, salt and pepper to taste.Put in mold and chill well.Turn out, ...
Prepare vegetables and toss together.Set aside.Mix vinegar, sugar, pimiento, oil, mustard, seed and pepper.Bring to a boil.Let cool a while.Pour over cabbage.Toss.Set in refrigerator. ...
Brown meat, onion and celery.Drain grease off.Add soups, vegetables and mushrooms.Mix in the chow mein noodles.Bake at 350\u00b0 for 1 hour. ...