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Enchilada Casserole

Layer tortillas, onion and cheese and pour soup over.Cover to bake 30 minutes and uncover last 5 minutes.Set out for 10 minutes before serving. ...

Stuffed Burgers

Make 12 thin hamburger patties.Combine other ingredients and place inthe center of 6 patties.Place 6 remaining patties on top and pinch edges together.Broil, turning once. ...

Marinated Cole Slaw

Mix first 5 ingredients well and set aside.Boil remaining ingredients for 3 minutes, pour over cabbage mixture, mix well. Store in refrigerator overnight.Can be frozen or will last 2 weeks. ...

Quick Chicken Casserole

Boil chicken, debone and cut in small pieces.In bowl mix chicken, soup and sour cream with spoon.Pour into casserole dish.Bake at 350\u00b0 for 30 to 35 minutes.Remove and add crushed crackers on to ...

Chicken Broccoli Casserole

Butter 13 x 9-inch pan.Layer chicken, layer broccoli. Mix soup, sour cream, mayonnaise and grated cheese.Pour over chicken and broccoli.Add1/2cupsaltinecracker crumbs. Bake at 350\u00b0 for 45 minut ...

Shrimp Creole

Make a golden brown roux of oil and flour.Add onion, green pepper and celery; cook slowly until clear, stirring frequently. Add tomato sauce and cook, covered, over low heat for 20 minutes. Add shri ...

Quick Broiled Shrimp

Shell shrimp and devein.Heat butter with garlic.Dip shrimp inbutter mixture.Broil for 3 minutes on each side. Yield: about 30 appetizers. ...

Corn Casserole

Mix all together and place in Pyrex bowl.Bake uncovered at 350\u00b0 for 1 hour. ...

Easy Shrimp Jambalaya

Cook and stir onion and green pepper in melted margarine in skillet until lightly browned, stirring frequently.Add shrimp and ham.Cook until shrimp are pink and ham is lightly browned.Drain tomatoes ...

Egg Casserole

Place half the cheese in buttered 9 x 13-inch pan. Saute mushrooms and onion in margarine until tender.Place over cheese. Place meat over mushrooms and top with rest of cheese.Beat eggs, milk, flour ...

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