Quick Chicken Casserole - cooking recipe
Ingredients
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4 chicken breasts
1 can cream of mushroom soup
1 (8 oz.) sour cream
1 1/2 c. cheese crackers
Preparation
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Boil chicken, debone and cut in small pieces.
In bowl mix chicken, soup and sour cream with spoon.
Pour into casserole dish.
Bake at 350\u00b0 for 30 to 35 minutes.
Remove and add crushed crackers on top.
Bake 15 more minutes.
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