We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Marinated Roast Beef

Pierce meat with fork about 20 times.In 2 1/2-quart bowl, mix 1 cup beer (reserve remaining beer), oil, lemon juice, onion, garlic, bay leaf, thyme, dry mustard, salt and pepper.Place meat in a plas ...

Ham And Noodle Casserole

Cook noodles as directed on package; drain.Combine ham and 3/4 cup of cheese.Alternate layers of noodles and ham and cheese in greased, 1-quart baking dish.Mix soup, milk and curry powder; pour over ...

Tortilla Roll-Ups

Mix and spread on tortillas.Chill and serve.Add black olives, if desired. ...

Sweet Potato Casserole

Boil potatoes until tender. Take out and place in glass dish. Sprinkle sugar and butter on potatoes. Bake at 325\u00b0 for 20 minutes. ...

Chicken Casserole

Cook chicken, debone and chop up.Spread chicken and chopped onions over bottom of baking dish.Mix cream of chicken soup and cream of celery soup with soup can of milk.Pour over chicken in baking dis ...

Beef Casserole

Lightly spray or butter 9 x 13 or larger pan.Brown beef and onion together in skillet.\tMix sour cream, mushroom soup and shredded cheese.This is made in layers.In greased pan, spread layer of slice ...

Mexican Casserole

Brown hamburger meat with onion.Add Ranch Style beans.Mix Ro-Tel sauce, chilies and soup.Heat corn tortillas in hot oil until crisp.Put tortilla on bottom of casserole dish.Layer hamburger mixture, ...

Golden Potato Casserole

Scrub potatoes and cook in boiling salted water until tender. Remove from water and cool.Peel potatoes and grate with a coarse grater.Add sour cream, cheese, onion, milk, salt and pepper. Mix thorou ...

Pizza Casserole

Fry hamburger with onion.Cook spaghetti.Mix flour, baking powder and salt together.Add milk and corn oil all at once.Mix well.Press in bottom of a 9 x 13-inch cake pan.Put fried hamburger on top.The ...

Stuffed Eggplant

Cut eggplant in half. Boil gently until barely tender.Remove pulp, leaving shell about 1/4-inch thick. Reserve pulp.Saute vegetables and pulp in butter. Add ground beef and brown. Add tomatoes, pars ...

+