For Brine: In a medium bowl, combine the salt, sugar, chili powder, and warm water.Add the shrimp and set aside for 20 minutes.For Saute: Drain the shrimp, peel off their shells, if necessary, and p ...
Cut lobster into chunks.In a saucepan, combine water, wine, onions, celery tops, parsley, bay leaf, peppercorns, thyme and salt and simmer 5 minutes.Strain and reserve broth.In a heavy saucepan, hea ...
Preheat oven to 350.Saute onion, garlic and peppers in olive oil until soft.Pour all into food processor or blender and blend with half n half and sour cream and seasonings.Mix pepper mix with chick ...
Preheat oven to 450.Quarter the peppers and remove seeds, stems, and veins.Immerse peppers into boiling water for 3 minutes and drain.Invert peppers onto paper towels to drain well.Place the peppers ...
Mix the crab with the mayo. Set aside.Cover your sushi mat with plastic wrap to prevent sticking, and lay it on your work surface so the slats are horizontal. Get a little bowl of cold water and pla ...
In a large saucepan brown sausage, drain well and crumble. Set aside. In same pan saute onion and celery in 1 teaspoon oil. Mix in carrots and sausage.Place uncooked rice in bottom of a 9 x 9 or 3 q ...
Brown beef, drain fat.Add taco seasoning and stewed tomatoes to beef.Put meat mixture into a casserole dish.Top meat mixture with rice.Sprinkle with shredded cheese and bake at 350 degrees until che ...
Peel and devein shrimp, leaving the tails on.Combine sherry, 2 tsp of the cornstarch and 1/2 tsp sugar in bowl, stir in shrimp until well coated. Cover and refrigerate 30 minutes.Meanwhile combine s ...
Thread scallops onto skewers. If using bamboo skewers, soak in water for 10 minutes before using.In a small bowl, combine remaining ingredients and then rub onto scallops.TO GRILL: Place on oiled gr ...
Cook the chosen protien with the butter for 3 minutes.Add sherry (and/or brandy).Cook 1 minute and add cream, salt, cayenne, nutmeg and egg yolks.Stir over a low heat until slightly thickened.Place ...