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Karen'S Pumpkin Pie

Mix salt, cinnamon, ginger and cloves in small bowl.Beat eggs in large bowl.Stir in pumpkin and sugar - spice mixture. Gradually stir in eggnog.Pour into pie shell.Bake in preheated oven at 425 degr ...

Sweet Potato Pie

Preheat oven to 450\u00b0.In a large bowl, with mixer at low speed, beat sweet potatoes, eggs and sugar until well combined. Beat in milk, orange juice, honey, vanilla and salt.Pour into pie crust.B ...

Pumpkin Pie

Set oven to 400\u00b0.For the pastry, roll into a circle and line a 9-inch pie pan.Bake for about 15 minutes or until golden brown.Scoop the flesh out of the pumpkin and throw away the skin and seed ...

Turnips And Red Peppers

Melt butter in large, heavy skillet. Add the peppers, turnips and garlic. Stir-fry over medium heat, adding more butter if needed, until the turnips are tender when pierced with a knife. Season with ...

Pumpkin Pie

Mix pumpkin, sugar, salt and spices.Add eggs and milk.Pour mixture into an unbaked 9-inch pie shell.Bake at 425\u00b0 for 10 minutes; reduce heat to 375\u00b0 and bake for 30 to 35 minutes or until ...

Scalloped Potatoes With Broccoli And Cheese

Place 1/2 of potatoes in greased 2-quart casserole.Add 1/2 of the onion.Sift 1/2 of the flour; sprinkle half seasoning and add handful of broccoli.Repeat layers.Melt cheese with 1/2 cup milk and add ...

Best Ever Stuffed Peppers

In large mixing bowl, combine raw ground beef, 1 can tomato sauce, diced onion, salt, pepper and hot sauce.Mix thoroughly; set aside.Cut top off of bell peppers and remove seeds.Blanch for 1 to 2 mi ...

Beef And Potatoes With Rosemary(Makes 8 Servings)

Arrange potatoes and carrots in 3 1/2 to 6-quart slow cooker. Trim excess fat from beef.Mix mustard, rosemary, thyme, salt and pepper; spread evenly over beef.Place beef in cooker. Sprinkle onion ov ...

Potato Party

Scrub potatoes; rub lightly with oil and pierce with fork. Bake 50 to 60 minutes at 400\u00b0.Serve with following toppings: ...

Microwave Scalloped Potatoes

Place butter in 1-quart casserole dish; microwave at High for 1/2 minute until melted.Blend in flour and seasonings. Gradually stir in milk; microwave at High for 8 to 10 minutes, stirring every 3 m ...

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