Curry Vinaigrette - cooking recipe
Ingredients
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1 garlic clove, pressed
salt
2 2 tablespoons mayonnaise or 2 tablespoons sour cream
2 teaspoons curry powder
1 1/2 tablespoons lemon juice
5 tablespoons light olive oil
2 tablespoons cilantro, finely chopped
Preparation
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Combine the garlic, salt, yogurt, and curry in a small bowl.
Stir in the lemon juice.
Whisk in the oil.
Let stand for 15 minutes.
Stir in the cilantro just before serving.
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