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Bean Salad

Drainliquidfrom beans.Place beans in big bowl and mix ingreenpepper and onions.Combine remaining ingredients, pour over beans and mix well.Refrigerate for 12 to 24 hours before serving. ...

Skillet Scalloped Potatoes

Combine potatoes with onion, salt and milk in a skillet. Cook, covered, at a simmer for 30 to 40 minutes, until tender. Sprinkle cheese, pepper and crumbs over top.Continue cooking, uncovered, for 1 ...

Chili Beans

Brown ground beef, green pepper and onion.Add remaining ingredients. Simmer for 30 to 35 minutes. ...

Baked Sweet Potatoes

In baking dish, put sweet potatoes with juice from can.Dot with butter.Sprinkle brown sugar over sweet potatoes.Bake at 350\u00b0 for 1/2 hour or until juice is thickened. ...

Crunch Cabbage Slaw

Preheat oven to 350 degrees. ...

Potatoes Mornay

Melt butter; add flour; cook until bubbly.Add milk; cook until smooth, using a whisk.Boil 1 minute.Cut cheese in small pieces; beat into hot cream sauce, using electric beater at medium speed about ...

Hagerstown Beans And Rice

In skillet, melt margarine.Add scallions and ham; saute for 1 minute.Add kidney beans and rice.Season with salt, pepper and hot sauce to taste.Toss until heated through. ...

Savory Stuffed Peppers

In a skillet, brown meat and onions; drain.Stir in corn, tomato sauce, rice, steak sauce and pepper.Set aside.Cut tops off peppers, remove seeds.Spoon meat mixture into peppers. Place in a baking pa ...

Pumpkin Cake

Blend together dry ingredients.Put eggs, oil and pumpkin in mixer.Blend well and add dry ingredients.Put in stem or Bundt cake pan and cook at 350\u00b0 for about 1 hour or until the cake leaves sid ...

Stuffed Peppers

Cut peppers in half lengthwise.Remove seeds and wash. Combine beef, cooked rice, onion, salt, pepper and 1/2 can tomato sauce.Pile mixture into peppers and place in large baking dish. Pour tomato sa ...

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